Find out the basics of canning and preserving local produce in unique combinations.
Portland, · Cooking
Listing highlights
What you’ll do
This experience is hosted in English.
4.99 out of 5 stars, from 191 reviews
4.99, · 191 reviews
0 of 0 items showing
, · May 2026
Incredibly knowledgeable host (a master canner!) and learned so much. Super fun!
Jessica
Portland, OR
, · May 2026
Fun class! Sarah is very knowledgeable. Can’t wait to put these new skills to use!
Morgan And Matt
Portland, OR
, · May 2026
Sarah's class was great. she is very knowledgeable and walked us through the process of pickling veggies. Then we got to make our own creations. Very fun class and I feel confident going forward in my future canning adventures.
Mary
Canby, OR
, · May 2026
Great class and experience. I left feeling more knowledgeable and confident about canning. Thanks again!
Anastasia
Portland, OR
, · May 2026
Great class. So much information packed into a short amount of time. Sarah is extremely knowledgeable and teaches in a very clear way. Would love to take another class of hers!
Paris
Portland, OR
, · April 2026
Love this teacher! I will go back for more classes!
I’ve been canning and preserving for as long as I can remember. I founded Marshall’s Haute Sauce and wrote a book on canning called “Preservation Pantry: Modern Canning from Root to Top and Stem to Core.” I love sharing my passion with everyone I meet.
Message Marshall's Haute Sauce
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Things to know
Guest requirements
Guests aged 2 and over can attend, up to 10 guests in total.
Cancel at least 3 days before the start time for a full refund.
Cooking classes with knowledgeable hosts
Cooking classes are led by chefs, bakers and other hosts who showcase what makes the city unique.
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From
$97 SGDFrom $97 SGD per guest
/ guest
Free cancellation
Show dates
Preserve foods
4.99 · 191 reviews
From
$97 SGDFrom $97 SGD per guest
/ guest
Free cancellation
Show dates
What you’ll do
Learn canning basics
Uncover water-bath canning techniques.
Create combinations
Experiment with local produce.
Pack jars properly
Ensure proper sealing and sterilization.
Taste local snacks
Enjoy breaks with local treats.
Take home creation
Leave with a jar of your canned produce.
This experience is hosted in English.
4.99 out of 5 stars, from 191 reviews
4.99, · 191 reviews
0 of 0 items showing
, · May 2026
Incredibly knowledgeable host (a master canner!) and learned so much. Super fun!
Jessica
Portland, OR
, · May 2026
Fun class! Sarah is very knowledgeable. Can’t wait to put these new skills to use!
Morgan And Matt
Portland, OR
, · May 2026
Sarah's class was great. she is very knowledgeable and walked us through the process of pickling veggies. Then we got to make our own creations. Very fun class and I feel confident going forward in my future canning adventures.
Mary
Canby, OR
, · May 2026
Great class and experience. I left feeling more knowledgeable and confident about canning. Thanks again!
Anastasia
Portland, OR
, · May 2026
Great class. So much information packed into a short amount of time. Sarah is extremely knowledgeable and teaches in a very clear way. Would love to take another class of hers!
Paris
Portland, OR
, · April 2026
Love this teacher! I will go back for more classes!
I’ve been canning and preserving for as long as I can remember. I founded Marshall’s Haute Sauce and wrote a book on canning called “Preservation Pantry: Modern Canning from Root to Top and Stem to Core.” I love sharing my passion with everyone I meet.
Message Marshall's Haute Sauce
To help protect your payment, always use Airbnb to send money and communicate with hosts.
Preserve foods
Find out the basics of canning and preserving local produce in unique combinations.