Airbnb Services

Chefs in Fort Lauderdale

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Luxury sushi by Tomas

I bring high-end sushi dining with an unforgettable live show to the Airbnb.

Gourmet soul and Caribbean food by Tommi

With bonus baking and hibachi skills, I deliver exceptional food across multiple cuisines.

Fine Italian & Mediterranean French Dining at Home

I'm the owner of Epicureans Of Florida, a private chef and catering business.

Delicious Discoveries

Craving a fine dining experience but don't feel like going out? Let us bring the gourmet experience to your doorstep, tailored to your leisure. Enjoy exquisite meals in the comfort of your home!

Gourmet Breakfast Spread

I bring the skills I mastered at top restaurants to every meal.

Custom comfort cuisine by Maoz

An array of meal options designed to take a diner on a journey of flavor.

Family-inspired modern Mexican by Max

I balance flavor and nutrition using modernized versions of my family's recipes.

Personal Chef Rafa

I bring restaurant quality meals to your table! Personalized, fresh, and crafted with passion to fit your taste, lifestyle, and schedule. I’m very easy to work with & I travel to you!

Private Chef for Travel, Events & Daily Meals

Global Chef fusing Island roots, wellness, and elite service for VIPs & families alike.

The Art of Paella by Chef Anthony

We don’t just cook paella — we create a live culinary experience. Guests watch as saffron rice, fresh seafood, and traditional ingredients come together in giant pans, right before their eyes.

Fine dining by Oso

I create exceptional dishes with precision and artistry, using high-quality ingredients.

Savor & Stay: A Chef Cuinn Airbnb Experience

Elevate your getaway with a private culinary journey. live cooking and gourmet meals

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry