
Airbnb Services
Prepared Meals in Norfolk
Find a unique service hosted by local professionals on Airbnb.
Savour Gourmet Prepared Meals in Norfolk


Chef in New York
The Fine Art of Cakes by Elena
Nothing is impossible as long as it complies with the rules of physics.


Chef in New York
PlantBass with Soul, The Toninicole Way
As a plant-based chef, I specialize in transforming whole, natural ingredients into flavorful, nourishing dishes that celebrate both creativity and wellness.


Chef in New York
Savory Bites by Chef Julienne
I'm a classically trained Gourmet Chef who loves to experiment with Fusion and Flavor.


Chef in New York
Caribbean Meals by Chef Dericka
I help you save time with delicious and nutritious prepped meals!


Chef in New York
New Orleans Cajun and Creole Flavors by Airis
I’m a professional chef from New Orleans with global cooking experience of over 20 years. Fun fact, I'm a Food Networks CHOPPED CHAMPION! Get 50% OFF up to $100 using code FIFAFAN50 at checkout.


Chef in Hamptons Region
Custom Vegan Cakes & Desserts /Veg on Board
I run a licensed plant-based cake studio specializing in custom wedding and celebration cakes, Every design is made to order with a focus on both flavor and presentation.
All Prepared Meal services

NY Greatest Hits x CookUnity
From red-sauce rigatoni to tikka masala and tacos, this globally-inspired lineup celebrates the most-loved dishes from top NYC chefs. Delivered fresh to your door by CookUnity.

Vegan & Vegetarian Hits x CookUnity
Nutrient-dense, delicious meals by chefs John DeLucie, Emily Peck, Marc Forgione, Lena Elkousy, Jose Garces, Akhtar Nawab, and Ivy Stark. Delivered fresh to your door by CookUnity.

NY Greatest Hits x CookUnity
From red-sauce rigatoni to tikka masala and tacos, this globally-inspired lineup celebrates the most-loved dishes from top NYC chefs. Delivered fresh to your door by CookUnity.

Chef Jose Garces: Latin-Inspired Hits x CookUnity
Iron Chef Jose Garces brings his signature spin to Latin-inspired classics—big flavor, balanced heat, and serious crowd-pleasers. Delivered fresh to your door by CookUnity.

Chef Jose Garces: Latin-Inspired Hits x CookUnity
Iron Chef Jose Garces brings his signature spin to Latin-inspired classics—big flavor, balanced heat, and serious crowd-pleasers. Delivered fresh to your door by CookUnity.

Sunday Staples by John DeLucie x CookUnity
Notable NYC restaurateur Chef John DeLucie sets a new standard for classic dishes with European influences and passed-down family recipes. Delivered fresh to your door by CookUnity.

NY Greatest Hits x CookUnity
From red-sauce rigatoni to tikka masala and tacos, this globally-inspired lineup celebrates the most-loved dishes from top NYC chefs. Delivered fresh to your door by CookUnity.

Asian Reimagined x CookUnity
Comfort meets creativity in this Asian-inspired spread from chefs Esther Choi, Hong Thaimee, Sergio Tominaga, Yong Zhao, and Wanting Zhang. Delivered fresh to your door by CookUnity.

Elevated Classics by Chef Chris Ratel x CookUnity
Chef Chris Ratel delivers refined, organic-driven cuisine influenced by his NYC roots and appreciation for local produce and farmers. Delivered fresh to your door by CookUnity.

Elevated Weekly Meals by a Private Chef
Over a decade of fine dining experience. I bring restaurant-quality meals to your home—crafted with precision, passion, and locally sourced ingredients.

Elevated Classics by Chef Chris Ratel x CookUnity
Chef Chris Ratel delivers refined, organic-driven cuisine influenced by his NYC roots and appreciation for local produce and farmers. Delivered fresh to your door by CookUnity.

Chef Jose Garces: Latin-Inspired Hits x CookUnity
Iron Chef Jose Garces brings his signature spin to Latin-inspired classics—big flavor, balanced heat, and serious crowd-pleasers. Delivered fresh to your door by CookUnity.
Convenient & delicious homemade meals for your stay
Local professionals
Savour fresh, homemade meals delivered to you for hassle-free dining
Handpicked for quality
Every chef is reviewed on their culinary experience
A history of excellence
At least 2 years working in the culinary industry
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