Wholesome flavors by Fernanda
Creative chef featured on TV and Today Show. Founded Miami’s 1st vegan gluten-free restaurant. Expert in plant-based cuisine, edible flowers, and colorful, mindful food experiences.
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Chef in Mexico City
Provided at your home
You can message Chef Fernanda to customise or make changes.
My qualifications
19 years of experience
Owned the first plant-based, gluten free restaurant in Miami. Been cooking for 20 years.
Celebrity clients
I've cooked for high-profile guests including singers and politicians.
Culinary school
I studied in Mexico and Miami and got my vegan-fusion certification with Mark Reinfeld.
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My specialities
Rated 5.0 out of 5 stars, from 1 review
Average rating will appear after 3 reviews.
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I’ll come to you
I travel to guests in Mexico City, Polanco and San Miguel. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 15 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From $113 SGD per guest
Minimum $550 SGD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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