Creative catering by Chef Tae
I offer flavorful meals with quality ingredients and bold flavors.
Chef in Decatur
Provided at Allanteâs place
Plated or buffet-style meals
Enjoy a service that features bold dishes and full setup and cleanup.
$65Â SGDÂ $65Â SGD per guest
Minimum $646Â SGD to book
In-home dining
Indulge in a multicourse meal in your home, with elegant plating, tablescaping, and wine pairings. This offering includes setup and cleanup.
$65Â SGDÂ $65Â SGD per guest
Minimum $1,292Â SGD to book
Virtual cooking classes
Learn to cook via FaceTime, with step-by-step guidance. This is ideal for home cooks wanting to improve their skills. Sessions start at $75.
$97Â SGDÂ $97Â SGD per guest
Interactive cooking class
Join a hands-on class, perfect for date nights, team-building, or special occasions. Prices for this service start at $85 per person.
$110Â SGDÂ $110Â SGD per guest
Supper club menu
Try out an intimate tasting with themed ambiance, curated dishes, elegant plating, and a signature cocktail.
$130Â SGDÂ $130Â SGD per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
5.0 out of 5 stars, from 6 reviews
Some reviews have been automatically translated.
My qualifications
9 years of experience
I specialize in catering, meal prep, and virtual cooking guidance.
Catering brand founder
I built Allantéâs Kitchen from a late-night service into a sought-after catering brand.
Restaurant training
I honed my skills on the job, sharpening techniques in catering and meal prep.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
Where youâll go
Decatur, Georgia, 30034, United States
Things to know
Guest requirements
Guests aged 2 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$65Â SGDÂ From $65Â SGD per guest
Minimum $646Â SGD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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