Bespoke Dining by Chef John DiLeo

I create bespoke menus that highlight local, seasonal ingredients.
Chef in Charleston
Provided at your home

Four-course Italian dinner

Enjoy a four course dining experience with Italian influences and local ingredients.
$274 SGD $274 SGD per guest
Minimum $1,273 SGD to book

Five-course locally sourced meal

Savor a menu inspired by local ingredients, featuring Italian and seafood influences.
$319 SGD $319 SGD per guest
Minimum $1,273 SGD to book
You can message John to customise or make changes.

My qualifications

30 years of experience
I have classical French training and a deep connection to my Italian heritage.
Career highlight
I've opened restaurants and hotels in NYC, Nantucket, Key West, and Moscow.
Education and training
I studied at Culinary Institute of America and trained under chef Christian Delouvrier.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 12 and over can attend, up to 20 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$319 SGD From $319 SGD per guest
Minimum $1,273 SGD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Bespoke Dining by Chef John DiLeo

I create bespoke menus that highlight local, seasonal ingredients.
Chef in Charleston
Provided at your home
$319 SGD From $319 SGD per guest
Minimum $1,273 SGD to book
Free cancellation

Four-course Italian dinner

Enjoy a four course dining experience with Italian influences and local ingredients.
$274 SGD $274 SGD per guest
Minimum $1,273 SGD to book

Five-course locally sourced meal

Savor a menu inspired by local ingredients, featuring Italian and seafood influences.
$319 SGD $319 SGD per guest
Minimum $1,273 SGD to book
You can message John to customise or make changes.

My qualifications

30 years of experience
I have classical French training and a deep connection to my Italian heritage.
Career highlight
I've opened restaurants and hotels in NYC, Nantucket, Key West, and Moscow.
Education and training
I studied at Culinary Institute of America and trained under chef Christian Delouvrier.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 12 and over can attend, up to 20 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?