Luxury Private Dining by Chef Jimmy Matiz
Winner of Food Network’s Chopped with over a decade in Michelin-starred kitchens across the world. I create refined, seasonal dining experiences in Southern California designed to surprise and delight
Chef in Los Angeles
Provided at your home
Three Course Dinner Experience
$213 SGD per guest
A refined 3-course experience featuring a seasonal appetizer, main course, and dessert. Inspired by Italian, French, Spanish, and West Coast cuisine, this menu highlights the best ingredients of the season. Includes premium tableware, printed menus, and professional service. Beverages not included, but our servers are happy to pour them.
Appetizer Party
$213 SGD per guest
Our Appetizer Party is perfect for cocktail-style receptions. Guests enjoy a variety of refined passed bites, blending light, hearty, and dessert options for a complete experience. Professional servers keep the flow seamless while our Luxury Experience package — including elegant tableware, glassware, and printed display menus — ensures every detail is handled at the same standard as our multi-course dinners
Elevated Lunch Experience
$226 SGD per guest
A refined 4-course lunch designed for a lighter yet luxurious experience. Beginning with a fresh appetizer, followed by a heartier seasonal starter, a carefully crafted main course, and a modern dessert. Inspired by seasonal West Coast flavors and classic European techniques. Includes full luxury setup with tableware, personalized menus, and professional servers to guide the experience. Beverages not included
Five Course Tasting Experience
$245 SGD per guest
An elevated tasting menu beginning with a surprise amuse-bouche, followed by a light appetizer, a heartier appetizer, main course, and dessert. Crafted with seasonal West Coast flavors and classic European inspiration. Includes full luxury setup with tableware, personalized menus, and servers to guide the evening. Beverages not included.
Chef's Gastronomy Exploration
$297 SGD per guest
The ultimate experience. Begin with two seasonal hors d’oeuvres passed to your guests, then enjoy a 6-course menu: surprise amuse-bouche, light appetizer, hearty appetizer, palate cleanser, main course, and dessert. Inspired by Italian, French, Spanish, and West Coast flavors, with premium tableware, printed menus, and professional service. Beverages not included, but served by our team.
You can message Jimmy to customise or make changes.
My qualifications
12 years of experience
Three Michelin Star training and Chef for high profile clients, celebrities and brands
Food Networks' Chopped winner
Owner at Matiz Cuisine and winner of Food Network's Chopped show in 2024 (S58, Ep12).
El Celler de Can Roca training
Culinary & Hospitality, including culinary studies at Harvard and University of Barcelona
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My specialities
5.0 out of 5 stars, from 6 reviews
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I’ll come to you
I travel to guests in Los Angeles, Marina del Rey, El Segundo and Beverly Hills. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 2 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
From $213 SGD per guest
Minimum $1,679 SGD to book
Free cancellation
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