Fine French fare by Roland

I create dishes inspired by my work with Guy Savoy and leading a 4-star hotel kitchen.
Chef in Paris
Provided at your home

7-course winter flavors

Experience a menu that creatively blends traditional with modern.
$147 SGD $147 SGD per guest

7-course seasonal cuisine

Enjoy a tasting menu that features vibrant flavors and elegant dishes.
$156 SGD $156 SGD per guest

Innovative fusion menu

Savor the blended flavors this offering featuring carefully crafted dishes provides.
$175 SGD $175 SGD per guest
You can message Faivre to customise or make changes.

My qualifications

12 years of experience
I have a passion for French cuisine.
Career highlight
I moved to the Côte d'Azur and later became head chef at an acclaimed hotel.
Education and training
I studied French cuisine in Paris and worked with Guy Savoy at his restaurant.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
No availability
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Fine French fare by Roland

I create dishes inspired by my work with Guy Savoy and leading a 4-star hotel kitchen.
Chef in Paris
Provided at your home
No availability
Free cancellation

7-course winter flavors

Experience a menu that creatively blends traditional with modern.
$147 SGD $147 SGD per guest

7-course seasonal cuisine

Enjoy a tasting menu that features vibrant flavors and elegant dishes.
$156 SGD $156 SGD per guest

Innovative fusion menu

Savor the blended flavors this offering featuring carefully crafted dishes provides.
$175 SGD $175 SGD per guest
You can message Faivre to customise or make changes.

My qualifications

12 years of experience
I have a passion for French cuisine.
Career highlight
I moved to the Côte d'Azur and later became head chef at an acclaimed hotel.
Education and training
I studied French cuisine in Paris and worked with Guy Savoy at his restaurant.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?