Island-to-table flavors by Justin

I blend Barbadian roots with French and Italian culinary techniques.
Chef in Port St. Lucie
Provided at your home

Tropical comfort menu

$111 SGD 
This Caribbean-inspired dinner features jerk-spiced chicken skewers, plantain fritters, and coconut-lime panna cotta.

Coastal heritage menu

$176 SGD 
This blend of Barbadian and European flavors includes seafood risotto, braised short ribs, and crème brûlée.

Caribbean coastal menu

$176 SGD 
Indulge in an elevated seafood risotto with Caribbean herbs, braised short ribs in red wine, and passionfruit crème brûlée.
You can message Justin to customise or make changes.

My qualifications

Chef
6 years of experience
I've served French and Italian cuisine in high-end country clubs across North America.
Country club experience
I gained extensive experience in high-end country clubs across North America.
Culinary arts studies
I studied culinary arts in Barbados and trained in high-end country clubs.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Port St. Lucie. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$111 SGD 
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Island-to-table flavors by Justin

I blend Barbadian roots with French and Italian culinary techniques.
Chef in Port St. Lucie
Provided at your home
$111 SGD 
Free cancellation

Tropical comfort menu

$111 SGD 
This Caribbean-inspired dinner features jerk-spiced chicken skewers, plantain fritters, and coconut-lime panna cotta.

Coastal heritage menu

$176 SGD 
This blend of Barbadian and European flavors includes seafood risotto, braised short ribs, and crème brûlée.

Caribbean coastal menu

$176 SGD 
Indulge in an elevated seafood risotto with Caribbean herbs, braised short ribs in red wine, and passionfruit crème brûlée.
You can message Justin to customise or make changes.

My qualifications

Chef
6 years of experience
I've served French and Italian cuisine in high-end country clubs across North America.
Country club experience
I gained extensive experience in high-end country clubs across North America.
Culinary arts studies
I studied culinary arts in Barbados and trained in high-end country clubs.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Port St. Lucie. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?