Tapas feast by Albert
I introduce Santa Caterina Market and share refined tapas in a 15th-century house.
Chef in Barcelona
Provided at Albert’s place
You can message Albert to customise or make changes.
My qualifications
23 years of experience
Trained under Michelin-starred chefs, I served gala dinners for the Marriott in Singapore.
Career highlight
I served an exclusive VIP gala event and was featured in Food & Wine Asia magazine.
Education and training
I graduated from the University of Barcelona and refined my technique with Jordi Vilà.
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My specialities
Where you’ll go
08003, Barcelona, Catalonia, Spain
Things to know
Guest requirements
Guests aged 2 and over can attend, up to 10 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
No availability
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