Seasonal local chefs menus and cooking class

I create new flavors using techniques from around the world and fresh locally sourced food. Making memories through flavors and experiences.
Chef in Charleston
Provided at your home

Low tea brunch

$98 SGD $98 SGD per guest
Minimum $294 SGD to book
This is a low country twist on high tea. With this you get bite sized local classics from tiny shrimp and grits or tomato pie in tart form to bite sized banana pudding. All complimented by a tea flight fresh from the local Charleston tea plantation.

Pasta cooking class

$138 SGD $138 SGD per guest
Minimum $274 SGD to book
This class goes over how to make 3 different pasta dishes. (ravioli, fettuccine and tortellini). A day full of kneading dough and delicious carbs.

Fresh local 3 course dinner

$177 SGD $177 SGD per guest
Minimum $353 SGD to book
With this you get a beautiful plated 3 course meal using locally sourced ingredients with flavors that create memorable moments. The menu changes based on what if the most in season.
You can message Wyatt to customise or make changes.

My qualifications

Chef
5 years of experience
I was the chef tournant in fine dining in the fingerlakes @ 1833 kitchen and bar
Education and training
I earned an associates in Culinary arts from the Culinary Institute of America
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Charleston, Folly Beach, Johns Island and Kiawah Island. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$138 SGD From $138 SGD per guest
Minimum $274 SGD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Seasonal local chefs menus and cooking class

I create new flavors using techniques from around the world and fresh locally sourced food. Making memories through flavors and experiences.
Chef in Charleston
Provided at your home
$138 SGD From $138 SGD per guest
Minimum $274 SGD to book
Free cancellation

Low tea brunch

$98 SGD $98 SGD per guest
Minimum $294 SGD to book
This is a low country twist on high tea. With this you get bite sized local classics from tiny shrimp and grits or tomato pie in tart form to bite sized banana pudding. All complimented by a tea flight fresh from the local Charleston tea plantation.

Pasta cooking class

$138 SGD $138 SGD per guest
Minimum $274 SGD to book
This class goes over how to make 3 different pasta dishes. (ravioli, fettuccine and tortellini). A day full of kneading dough and delicious carbs.

Fresh local 3 course dinner

$177 SGD $177 SGD per guest
Minimum $353 SGD to book
With this you get a beautiful plated 3 course meal using locally sourced ingredients with flavors that create memorable moments. The menu changes based on what if the most in season.
You can message Wyatt to customise or make changes.

My qualifications

Chef
5 years of experience
I was the chef tournant in fine dining in the fingerlakes @ 1833 kitchen and bar
Education and training
I earned an associates in Culinary arts from the Culinary Institute of America
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in Charleston, Folly Beach, Johns Island and Kiawah Island. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?