BBQ Fine Dining by Chef Dweh
Blending fine dining with BBQ, I create unforgettable food experiences with bold flavor, refined plating, and warm hospitality. Ingredient selections are finalized after booking.
Chef in Los Angeles
Provided at your home
Chef’s Opening Bites
A curated selection of refined small plates designed to deliver a complete and satisfying dining experience through bold, balanced flavors. Each dish is thoughtfully composed with layered textures, subtle smoke, and fresh ingredients, showcasing technique and precision in every bite.
$104 SGD $104 SGD per guest
Minimum $310 SGD to book
3-Course Tasting Menu
An elevated 3-course dining experience highlighting kokumi flavors and refined BBQ. The menu begins with vegetable-forward dishes, moving into seafood and premium proteins, and finishes with a signature dessert. Thoughtful pairings and luxury plating make each course unforgettable.
If you book for two I will provide the plates
$127 SGD $127 SGD per guest
Minimum $379 SGD to book
4-Course Tasting
Enjoy a refined four-course BBQ tasting prepared in your home. The menu features a seasonal starter, a composed vegetable course, a signature smoked entrée, and a plated dessert. I bring all ingredients, equipment, and warming trays; guests provide plates and flatware. A restaurant-quality dining experience designed for intimate gatherings.
If you book for two I will provide the plates
$166 SGD $166 SGD per guest
Minimum $495 SGD to book
5-Course Tasting Menu
A focused 5-course dining journey showcasing kokumi flavors in refined BBQ. Features a starter, a premium protein, and a signature dessert. Ideal for a shorter but unforgettable culinary experience.
If you book for two I will provide the plates
$203 SGD $203 SGD per guest
Minimum $608 SGD to book
6-Course Tasting Menu
A focused 6-course dining journey showcasing kokumi flavors in refined BBQ. Features a starter, a premium protein, and a signature dessert. Ideal for a shorter but unforgettable culinary experience.
If you book for two I will provide the plates
$233 SGD $233 SGD per guest
Minimum $697 SGD to book
7-Course Chef’s Table Tasting
An intimate 7-course fine dining BBQ menu crafted exclusively for Chef’s Table guests. Includes seasonal ingredients, kokumi-rich pairings, and a personalized experience with direct interaction with the chef. Goodie bag included.
If you book for two I will provide the plates
$393 SGD $393 SGD per guest
Minimum $1,176 SGD to book
You can message Dweh Toeque to customise or make changes.
5.0 out of 5 stars, from 4 reviews
Some reviews have been automatically translated.
My qualifications
21 years of experience
Founder & Chef — Kobe Pop-Up Restaurant (Fine Dining BBQ)
Career highlight
I will be featured on Food Network for my bbq brisket burger call Kokumi Burger
Education and training
Diploma in Culinary & Pastry, Trade Tech College
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 21 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$104 SGD From $104 SGD per guest
Minimum $310 SGD to book
Free cancellation
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