Mediterranean-inspired menus by Maurizio

I offer a unique experience based on locally sourced fresh ingredients, crafted to perfection. My cuisine is inspired by Scottish and Mediterranean influences and is cooked with loving passion.
Automatically translated
Chef in Edinburgh
Provided at your home

Seasonal menu

Savor vibrant in-season produce during this bountiful meal.
$136 SGD $136 SGD per guest
Minimum $1,031 SGD to book

Italian delicacies

Dine on a vibrant meal with fresh seafood, aged meats, and vegetarian options.
$147 SGD $147 SGD per guest
Minimum $1,031 SGD to book

Chef's tasting menu

Delight in a delicious chef-curated menu.
$164 SGD $164 SGD per guest
Minimum $1,031 SGD to book

Catch of the day

Enjoy a seafood-centric menu featuring the freshest daily catch.
$172 SGD $172 SGD per guest
Minimum $1,031 SGD to book

Scottish-Mediterranean cuisine

Enjoy a menu blending meat and seafood from Scotland with Mediterranean flavors.
$215 SGD $215 SGD per guest
Minimum $1,289 SGD to book
You can message Maurizio to customise or make changes.

My qualifications

43 years of experience
I've been cooking for 43 years for esteemed guests and top executives.
Career highlight
Two Celtic crosses, Scotland The Best's Guide. Awarded a platinum hat by APCI 2024
Education and training
I completed professional cooking courses with Chef Alfio Pagani in Rome.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$147 SGD From $147 SGD per guest
Minimum $1,031 SGD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Mediterranean-inspired menus by Maurizio

I offer a unique experience based on locally sourced fresh ingredients, crafted to perfection. My cuisine is inspired by Scottish and Mediterranean influences and is cooked with loving passion.
Automatically translated
Chef in Edinburgh
Provided at your home
$147 SGD From $147 SGD per guest
Minimum $1,031 SGD to book
Free cancellation

Seasonal menu

Savor vibrant in-season produce during this bountiful meal.
$136 SGD $136 SGD per guest
Minimum $1,031 SGD to book

Italian delicacies

Dine on a vibrant meal with fresh seafood, aged meats, and vegetarian options.
$147 SGD $147 SGD per guest
Minimum $1,031 SGD to book

Chef's tasting menu

Delight in a delicious chef-curated menu.
$164 SGD $164 SGD per guest
Minimum $1,031 SGD to book

Catch of the day

Enjoy a seafood-centric menu featuring the freshest daily catch.
$172 SGD $172 SGD per guest
Minimum $1,031 SGD to book

Scottish-Mediterranean cuisine

Enjoy a menu blending meat and seafood from Scotland with Mediterranean flavors.
$215 SGD $215 SGD per guest
Minimum $1,289 SGD to book
You can message Maurizio to customise or make changes.

My qualifications

43 years of experience
I've been cooking for 43 years for esteemed guests and top executives.
Career highlight
Two Celtic crosses, Scotland The Best's Guide. Awarded a platinum hat by APCI 2024
Education and training
I completed professional cooking courses with Chef Alfio Pagani in Rome.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?