- Seattle-Inspired Mediterranean Cooking Class
This chef-led class blends culinary methodology that defines true hospitality. You’ll learn to craft Seattle farm to table the way I have been practicing : simple, soulful, and rooted in wellness.
Chef in Sammamish
Provided at Private
Learn with Local Ingredients
Experience a welcoming, hands-on environment. This class is designed to build confidence in the kitchen—mistakes are part of the fun, and every dish is elevated with a flavorful sauce. From vibrant salads to satisfying entrées and even dessert, you’ll create a full menu that’s both delicious and beautifully plated. Perfect for food lovers, teams, or groups looking to connect, learn, and enjoy a memorable culinary experience.
$264 SGD $264 SGD per guest
Minimum $1,278 SGD to book
Learn to Cook Pasta
Learn to make fresh pasta from scratch using just flour, water, and your hands—the original tools of the kitchen. In this intimate, hands-on class, you will shape traditional styles passed down through Mediterranean kitchens, all in a cozy Seattle home setting. Whether you’re new to pasta or looking to refine your technique, you’ll leave with confidence, delicious creations, and a deeper connection to the art of cooking
$277 SGD $277 SGD per guest
Minimum $1,920 SGD to book
Name that recipe Italy or Greece
You want it? You got it... name that recipe from Italy or Greece and let's go
$277 SGD $277 SGD per guest
Minimum $2,562 SGD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My specialities
Where you’ll go
Private
Sammamish, Washington, 98074, United States
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 8 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 1 day before the start time for a full refund.
$264 SGD From $264 SGD per guest
Minimum $1,278 SGD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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