Professional Chef Services by Eric Robert
I create custom, seasonal menus, catered to your Wants and Needs
Chef in Kansas City
Provided at your home
Brunch or Lunch
A bright and flavorful midday service, featuring chef-prepared entrées, fresh pastries, and light desserts — perfect for daytime celebrations.
$160 SGD $160 SGD per guest
Minimum $479 SGD to book
Signature Dinner Experience
A refined three-course dinner featuring seasonal ingredients, perfect for intimate gatherings, date nights, and more
$224 SGD $224 SGD per guest
Minimum $447 SGD to book
Farm & Flame Experience
A three-course dinner crafted entirely from Locally sourced, organic ingredients. Seasonal produce and sustainably raised proteins come together for a fresh, regional dining experience
$262 SGD $262 SGD per guest
Minimum $510 SGD to book
Chef's Tasting
A curated four- to five-course menu crafted around seasonal flavors and premium ingredients, offering a restaurant-style tasting experience in your own dining room
$300 SGD $300 SGD per guest
Minimum $574 SGD to book
You can message Eric to customise or make changes.
My qualifications
15 years of experience
I have been a chef for 12+ years. I grew up in New York and Trained under some of the best
Career highlight
I was running my own Kitchen in NY before Covid, now I Focus on Private Dinners and Events
Education and training
I've been in the industry since I was 14, and trained under some amazing Chefs in New York
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and over can attend, up to 25 guests in total.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$224 SGD From $224 SGD per guest
Minimum $447 SGD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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