Chef in Barrie
Provided at your home

Chef Andrew 5 star menu

Choose 1 exquisite first course from a selection including arancini, fresh tuna tartar, and wild mushroom ravioli. Then select a main course such as beef tenderloin or grilled seabass, followed by a decadent dessert like chocolate fondant or lemon tart. A refined 5-star dining experience.
$230 SGD $230 SGD per guest

Chef Andrew Exclusive Menu

Indulge in Chef Andrew's Exclusive Menu featuring a curated selection from each course. Choose one appetizer from fresh focaccia to heirloom tomato burrata, one first course from wild mushroom ravioli to grilled prawns, one main course from beef tenderloin to Kubota pork chop, and finish with a dessert like chocolate lava cake or tiramisu.
$303 SGD $303 SGD per guest

Chef Andrew Exclusive

Indulge in Chef Andrew's exclusive menu, selecting one exquisite dish from each course. Begin with a refined appetizer like roasted beetroot with whipped goat cheese, followed by a delicate first course such as seared scallops with garden pea risotto. Choose a main course featuring premium options like beef tenderloin with lobster tail or grilled seabass with prawn cocktail. Conclude with a decadent dessert, from chocolate fondant to lemon meringue tart.
$303 SGD $303 SGD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$230 SGD From $230 SGD per guest

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Chef in Barrie
Provided at your home
$230 SGD From $230 SGD per guest

Chef Andrew 5 star menu

Choose 1 exquisite first course from a selection including arancini, fresh tuna tartar, and wild mushroom ravioli. Then select a main course such as beef tenderloin or grilled seabass, followed by a decadent dessert like chocolate fondant or lemon tart. A refined 5-star dining experience.
$230 SGD $230 SGD per guest

Chef Andrew Exclusive Menu

Indulge in Chef Andrew's Exclusive Menu featuring a curated selection from each course. Choose one appetizer from fresh focaccia to heirloom tomato burrata, one first course from wild mushroom ravioli to grilled prawns, one main course from beef tenderloin to Kubota pork chop, and finish with a dessert like chocolate lava cake or tiramisu.
$303 SGD $303 SGD per guest

Chef Andrew Exclusive

Indulge in Chef Andrew's exclusive menu, selecting one exquisite dish from each course. Begin with a refined appetizer like roasted beetroot with whipped goat cheese, followed by a delicate first course such as seared scallops with garden pea risotto. Choose a main course featuring premium options like beef tenderloin with lobster tail or grilled seabass with prawn cocktail. Conclude with a decadent dessert, from chocolate fondant to lemon meringue tart.
$303 SGD $303 SGD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?