Flavors of the Mediterranean by La Biznaga de Oro
Chef & founder Carlos Aguilera, fuses tradition and signature cuisine, and has Michelin experience.
Automatically translated
Chef in Costa del Sol
Provided at your home
Mediterranean brunch
This proposal combines the best of breakfast and lunch. It includes freshly baked breads, traditional pastries, fresh fruit, freshly prepared eggs and a selection of drinks such as coffee, herbal teas and natural juices. It is designed for business meetings as well as for family or friends gatherings.
$89 SGD $89 SGD per guest
Private chef
A private dining experience designed for enjoyment
in your residence, villa or in the space you choose, with the
the comfort of not having to worry about a thing.
Includes:
Custom menu design
Product purchasing management
Preparation in the space
Pickup and final organization
The cost of the product is paid separately according to the purchase receipt. The service
It is done with the available tableware and kitchenware. In case of
If additional material is needed, it can be considered upon request
$119 SGD $119 SGD per guest
Mediterranean flavors
A menu inspired by the essence of Mediterranean cuisine,
made with local and seasonal products. Ideal for
family gatherings, private meals or relaxed get-togethers.
Includes:
Three-course menu
Wine selection
Personalized service
$126 SGD $126 SGD per guest
Cocktail with Seasons
An elegant and dynamic reception with elaborate canapés
right away and the possibility of adding gourmet stations
themes. A versatile option for social celebrations,
birthdays and private events.
Includes:
Welcome cocktail
Freshly prepared canapés
Optional gourmet stations
Flexible and dynamic service
$141 SGD $141 SGD per guest
Basque Grilled Meats or Rice Dishes
Delight loved ones or co-workers with this gastronomic proposal that allows you to choose between a Basque Country meat barbecue or different paellas prepared on site, according to the diners' tastes. This option includes gourmet stations and wine pairing.
$141 SGD $141 SGD per guest
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
20 years of experience
The cuisine fuses tradition and modernity, using current techniques and local products.
Career highlight
The chef and founder, Carlos Aguilera, worked with the Torres Brothers and Juanlu Fernández.
Education and training
Carlos studied at the Jacaranda school and trained by working in Michelin restaurants.
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$89 SGD From $89 SGD per guest
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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