Caribbean Fusion Chef’s Table by FeesKitchen

I bring people together through Caribbean-inspired fusion dishes, creating a welcoming, memorable dining experience in your own space
Automatically translated
Chef in London
Provided at your home

Brunch/breakfast

A relaxed breakfast and brunch experience inspired by Caribbean flavours and modern comfort food. Expect vibrant, flavour-packed dishes served in a warm, welcoming setting — perfect for slow mornings and special moments.
$259 SGD $259 SGD per guest
Minimum $517 SGD to book

3 course private dining

My private dining service offers a flavour-packed Caribbean fusion experience, including a carefully curated starter, main, and sweet treat dessert. Perfect for birthdays, celebrations, date nights, or intimate gatherings, each menu is designed to bring people together and make every moment feel special
$328 SGD $328 SGD per guest
Minimum $655 SGD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

6 years of experience
Founder & Head Chef – FeesKitchen Caribbean Fusion Head chef - laki Kane Islington
Career highlight
Creator of FeelsKitchen – a growing Caribbean fusion food brand Head chef experience
Education and training
Professional Culinary Experience (Industry-Trained Chef) • Level 3 Food Safety & Hygiene
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$259 SGD From $259 SGD per guest
Minimum $517 SGD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Caribbean Fusion Chef’s Table by FeesKitchen

I bring people together through Caribbean-inspired fusion dishes, creating a welcoming, memorable dining experience in your own space
Automatically translated
Chef in London
Provided at your home
$259 SGD From $259 SGD per guest
Minimum $517 SGD to book
Free cancellation

Brunch/breakfast

A relaxed breakfast and brunch experience inspired by Caribbean flavours and modern comfort food. Expect vibrant, flavour-packed dishes served in a warm, welcoming setting — perfect for slow mornings and special moments.
$259 SGD $259 SGD per guest
Minimum $517 SGD to book

3 course private dining

My private dining service offers a flavour-packed Caribbean fusion experience, including a carefully curated starter, main, and sweet treat dessert. Perfect for birthdays, celebrations, date nights, or intimate gatherings, each menu is designed to bring people together and make every moment feel special
$328 SGD $328 SGD per guest
Minimum $655 SGD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

Rated 5.0 out of 5 stars, from 1 review

My qualifications

6 years of experience
Founder & Head Chef – FeesKitchen Caribbean Fusion Head chef - laki Kane Islington
Career highlight
Creator of FeelsKitchen – a growing Caribbean fusion food brand Head chef experience
Education and training
Professional Culinary Experience (Industry-Trained Chef) • Level 3 Food Safety & Hygiene
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?