Ferran chef

Fine dining, fine pastries, flavor, Catalan cuisine, modern, signature.
Automatically translated
Chef in Costa Dorada
Provided at your home

Japanese Mediterranean

Enjoy a unique fusion with starters like Philadelphia maki sushi, crispy chicken, and bao bun with kimchi. Continue with guacamole with tuna tartare or grilled octopus. The main course includes tender beef or sirloin with foie gras
$177 SGD $177 SGD per guest

Mediterranean-French

Enjoy an exquisite Mediterranean-French fusion with starters such as steak tartare and foie mi-cuit, first courses of grilled octopus and fried eggs with ham, main courses including veal cheeks, lobster and oxtail risotto, and a sweet surprise from the chef.
$177 SGD $177 SGD per guest

Seafood platter

Enjoy a full seafood platter with starters such as XXL scarlet prawns, Galician razor clams, acial clams and flambéed baby Norway lobsters. For the first course, grilled octopus; for the main course, creamy lobster rice; and to finish, the chef's surprise.
$266 SGD $266 SGD per guest

Food tour

Enjoy a food tour with a variety of appetizers, first courses including sushi and fried eggs, main courses with options such as beef, monkfish, and cod, and a sweet surprise from the chef to cap it off.
$295 SGD $295 SGD per guest

New Year's Eve

Enjoy a first course of fried eggs with Iberian ham and foie gras, followed by a main course that includes veal cheeks, monkfish cannelloni, Galician-style cod and sirloin with foie gras. Finish with a special dessert for the end of
$369 SGD $369 SGD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

21 years of experience
21 years as a private chef and VIP events in Catalonia with Michelin chefs.
Career highlight
Winner of Best Tapa 2016 with Bao-Bun; Most Original Tapa 2015.
Education and training
I learned in Granollers and Fonda Europa BIB GOURMAND, then specialized.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$177 SGD From $177 SGD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Ferran chef

Fine dining, fine pastries, flavor, Catalan cuisine, modern, signature.
Automatically translated
Chef in Costa Dorada
Provided at your home
$177 SGD From $177 SGD per guest
Free cancellation

Japanese Mediterranean

Enjoy a unique fusion with starters like Philadelphia maki sushi, crispy chicken, and bao bun with kimchi. Continue with guacamole with tuna tartare or grilled octopus. The main course includes tender beef or sirloin with foie gras
$177 SGD $177 SGD per guest

Mediterranean-French

Enjoy an exquisite Mediterranean-French fusion with starters such as steak tartare and foie mi-cuit, first courses of grilled octopus and fried eggs with ham, main courses including veal cheeks, lobster and oxtail risotto, and a sweet surprise from the chef.
$177 SGD $177 SGD per guest

Seafood platter

Enjoy a full seafood platter with starters such as XXL scarlet prawns, Galician razor clams, acial clams and flambéed baby Norway lobsters. For the first course, grilled octopus; for the main course, creamy lobster rice; and to finish, the chef's surprise.
$266 SGD $266 SGD per guest

Food tour

Enjoy a food tour with a variety of appetizers, first courses including sushi and fried eggs, main courses with options such as beef, monkfish, and cod, and a sweet surprise from the chef to cap it off.
$295 SGD $295 SGD per guest

New Year's Eve

Enjoy a first course of fried eggs with Iberian ham and foie gras, followed by a main course that includes veal cheeks, monkfish cannelloni, Galician-style cod and sirloin with foie gras. Finish with a special dessert for the end of
$369 SGD $369 SGD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

21 years of experience
21 years as a private chef and VIP events in Catalonia with Michelin chefs.
Career highlight
Winner of Best Tapa 2016 with Bao-Bun; Most Original Tapa 2015.
Education and training
I learned in Granollers and Fonda Europa BIB GOURMAND, then specialized.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?