Cold items Pick Two) Yogurt Bar, Salmon Lox Bagels, Charcuterie Board, Seasonal Fruit Salad. Hot items (Pick Three) Scrambled Eggs, Ricotta and chives scrambled eggs, Bacon, Sausage, homemade hash browns, Cheesy Grits, Chicken and Waffles, biscuits and gravy, pork or corned beef hash, classic eggs Benedict, Shrimp and Grits. Sweets (pick one) Banana Caramel Bread Pudding, Thyme and Ricotta Donuts, Blueberry Muffins, tiramisu stuffed French toast, Cream Cheese and Fruit pastry.

Choice of one Pasta, two Sides and one Desserts, Garlic Bread Pasta: Beef Short Rib Ragu with Parpardelle pasta or Classic Chicken Alfredo. Sides: Garlic Roasted Green Beans, Tomato & Burrata Salad, Parmesan Risotto, Creamy Polenta. Dessert: Classic Tiramisu or Panna Cotta.

Appetizer: (Choose One) Cod Fritters Beef Empanadas Stuffed plantains Cielito Lindo Meat alcapurias Side: (Pick two) Rice with peas, rice and beans, mofongo, tostones, green salad. Fried Meat Mac and Cheese Protein: (Pick One) Fried Meat, Stewed Chicken, Fried Steak, Cordon Bleu Breast, Garlic Shrimp, Milanese Breast, Fried Fish. Dessert: (Pick One) Tembleque, Cheese Flan, Caramel Bread Pudding.

Cold sides. Shrimp Ceviche, Homemade Guacamole, Salsa verde, Salsa Roja, Pico de Gallo, pickled onions, lettuce, tomatoes, onions, cilantro, cotija cheese. Ensalada de nopales. Radish, limes. Hot sides. Carnitas, Birria, Carne Asada, Mexican Rice, refried beans, Cheese Enchiladas, Queso Fundido, Corn Tortillas, Flour Tortillas, tostadas.

Sopa de Res Traditional Salvadoran beef soup with tender beef, yuca, corn, cabbage, carrots, potatoes, and plantain in a rich, savory broth. Pupusas Revueltas Handmade corn pupusas filled with quesillo, chicharrón, and refried beans, served with traditional curtido and homemade Salvadoran tomato salsa. Quesadilla Salvadoreña A traditional Salvadoran sweet cheese bread made with rice flour, queso fresco, cream, and sesame seeds, served warm with a light cinnamon cream

You can ask this chef to create a meal around your preferences.