Authentic and modern dishes by Arnaud

Bernard Loiseau trained me in the art of gastronomy 30 years ago. Since then, I have been working in the culinary world as a chef, always striving to share my passion and my experience with my customers.
Automatically translated
Chef in Paris
Provided at your home

Hedonist's menu

This seasonal menu starts with a "fresh from the market" appetizer, inspired by a vegetable, an original product, or a producer's favorite. The entrance gives way to sweetness and precision, with a velouté, a ravioli or a fish cooked in a light broth. The dish showcases a meat or fish, accompanied by a silky jus and a vegetable, topped with a topping that awakens the whole. Two dessert choices are offered: chocolate or seasonal fruit.
$135 SGD $135 SGD per guest
You can message Arnaud to customise or make changes.

My qualifications

30 years of experience
I learned my trade from Bernard Loiseau. Today, I put my signature on my cooking.
Career highlight
I worked as a chef at the Hôtel de Ville, the Grand Palais and Chantilly.
Education and training
I have a certificate of professional competence in cooking, specializing in catering desserts.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: 94300, Vincennes, France

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$135 SGD From $135 SGD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Authentic and modern dishes by Arnaud

Bernard Loiseau trained me in the art of gastronomy 30 years ago. Since then, I have been working in the culinary world as a chef, always striving to share my passion and my experience with my customers.
Automatically translated
Chef in Paris
Provided at your home
$135 SGD From $135 SGD per guest
Free cancellation

Hedonist's menu

This seasonal menu starts with a "fresh from the market" appetizer, inspired by a vegetable, an original product, or a producer's favorite. The entrance gives way to sweetness and precision, with a velouté, a ravioli or a fish cooked in a light broth. The dish showcases a meat or fish, accompanied by a silky jus and a vegetable, topped with a topping that awakens the whole. Two dessert choices are offered: chocolate or seasonal fruit.
$135 SGD $135 SGD per guest
You can message Arnaud to customise or make changes.

My qualifications

30 years of experience
I learned my trade from Bernard Loiseau. Today, I put my signature on my cooking.
Career highlight
I worked as a chef at the Hôtel de Ville, the Grand Palais and Chantilly.
Education and training
I have a certificate of professional competence in cooking, specializing in catering desserts.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.
You can also come to me: 94300, Vincennes, France

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 10 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?