Personal Chef at Home with Custom Menus and Kids Option Cook using local, nearby ingredients, combining Canarian recipes with an original twist. Full menu: appetizer, first course, main course, and homemade dessert. Examples: Papas arrugadas con mojo (Canarian-style boiled potatoes with a sauce), crema de calabaza (pumpkin soup), cochino negro (black pork) meatballs with sweet potato or fish, and desserts such as tarta de la abuela (grandma's cake), homemade custard, and queque (sponge cake). Balanced, tasty dishes with good nutritional value. We take care of everything. You just enjoy yourself.

This proposal would be a combination of dishes from different cultures. For example: beef and fish ramen, beef or vegetable rice rolls, beef and vegetable noodles in soy sauce, chicken burritos with guacamole, beef or vegetable lasagna, cauliflower soup with peanuts, chicken curry with jasmine rice, Moroccan-style chickpeas with couscous, fish tagine...

I offer the option of making 6 different tapas-style dishes, such as hummus, gazpachos or soups, salads, meatballs, brown rice with vegetables, whole-wheat pasta, and a charcuterie board with artisanal bread, as well as 3 homemade desserts.