Seasonal Flavors of Maine by Chef Frank
I graduated from New England Culinary Institute in 1997. I have traveled the world and now share my experiences with you in the heart of Maine.
Chef in Midcoast Maine
Provided at your home
Rated 5.0 out of 5 stars, from 1 review
My qualifications
32 years of experience
Apprenticed at Olives Restaurant in Charlestown, Mass.
Career highlight
Featured Chef of Clean Eats cookbook and several others.
Education and training
AOS New England Culinary Institute
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My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$199 SGD From $199 SGD per guest
Minimum $769 SGD to book
Free cancellation
Chefs on Airbnb are vetted for quality
Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
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