Brunch and snacks by Poc a Pots

We offer French and Mediterranean cuisine tailored for boating experiences.
Automatically translated
Caterer in Barcelona
Provided at your home

Mediterranean Appetizer Menu

Includes 10 references Snacks • Marinated Mediterranean olives • Artisanal focaccia with olive oil • Rustic bread and butter Fresh bites • Creamy burrata with cherry tomatoes • Seasonal melon and watermelon Savory bites • Mini French quiches • Gourmet mini burgers • Hummus or vegetable cream with crunchy vegetables Tables to share • Selection of cold cuts • Mediterranean cheeses Dulce • Mini French sweets
$42 SGD $42 SGD per guest
Minimum $249 SGD to book

Mediterranean Buffet Menu

Includes 13 references Snacks • Marinated olives • Artisanal focaccia • Rustic bread Tables • Iberian ham and cold cuts • Selection of cheeses Savory bites • Mini French quiches • Gourmet mini burgers • Fresh Mediterranean salad • Couscous salad with vegetables • Roasted vegetables with olive oil • Hummus or vegetable cream Seasonal Products • Watermelon and melon Dulce • Selection of French sweets
$60 SGD $60 SGD per guest
Minimum $356 SGD to book

Brunch a bordo

Delivery at the port of Barcelona, directly to the boat’s deck. Includes French croissants, mini pain au chocolat, madeleines or financiers, mini brunch burgers, mini French quiches, Iberian ham and cured meats, a selection of cheeses, cherry tomato and mozzarella skewers, seasonal fruit skewers, avocado and eggs, artisanal focaccia, and rustic bread with butter. Biodegradable napkins and utensils included.
$72 SGD $72 SGD per guest
Minimum $427 SGD to book

Gourmet Buffet Menu

Includes 15 references Snacks • Mediterranean olives • Artisanal focaccia • Rustic bread Gourmet boards Iberian ham Select cold cuts • French and Spanish cheeses Mini French quiches Gourmet mini burgers Fresh Mediterranean salad Couscous salad with herbs Roasted vegetables Hummus and vegetable cream Fresh seasonal Watermelon and melon Selection of mini French desserts • delivery at the port of Barcelona • buffet ready to serve • Biodegradable napkins and utensils
$73 SGD $73 SGD per guest
Minimum $436 SGD to book
You can message Virginie to customise or make changes.

My qualifications

Caterer
9 years of experience
Virginie is the chef and founder of Poc a Pots in Barcelona.
Career highlight
At Poc a Pots, we offer dining experiences in Barcelona.
Education and training
Virginie is a French chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.
$42 SGD From $42 SGD per guest
Minimum $249 SGD to book
Free cancellation

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Brunch and snacks by Poc a Pots

We offer French and Mediterranean cuisine tailored for boating experiences.
Automatically translated
Caterer in Barcelona
Provided at your home
$42 SGD From $42 SGD per guest
Minimum $249 SGD to book
Free cancellation

Mediterranean Appetizer Menu

Includes 10 references Snacks • Marinated Mediterranean olives • Artisanal focaccia with olive oil • Rustic bread and butter Fresh bites • Creamy burrata with cherry tomatoes • Seasonal melon and watermelon Savory bites • Mini French quiches • Gourmet mini burgers • Hummus or vegetable cream with crunchy vegetables Tables to share • Selection of cold cuts • Mediterranean cheeses Dulce • Mini French sweets
$42 SGD $42 SGD per guest
Minimum $249 SGD to book

Mediterranean Buffet Menu

Includes 13 references Snacks • Marinated olives • Artisanal focaccia • Rustic bread Tables • Iberian ham and cold cuts • Selection of cheeses Savory bites • Mini French quiches • Gourmet mini burgers • Fresh Mediterranean salad • Couscous salad with vegetables • Roasted vegetables with olive oil • Hummus or vegetable cream Seasonal Products • Watermelon and melon Dulce • Selection of French sweets
$60 SGD $60 SGD per guest
Minimum $356 SGD to book

Brunch a bordo

Delivery at the port of Barcelona, directly to the boat’s deck. Includes French croissants, mini pain au chocolat, madeleines or financiers, mini brunch burgers, mini French quiches, Iberian ham and cured meats, a selection of cheeses, cherry tomato and mozzarella skewers, seasonal fruit skewers, avocado and eggs, artisanal focaccia, and rustic bread with butter. Biodegradable napkins and utensils included.
$72 SGD $72 SGD per guest
Minimum $427 SGD to book

Gourmet Buffet Menu

Includes 15 references Snacks • Mediterranean olives • Artisanal focaccia • Rustic bread Gourmet boards Iberian ham Select cold cuts • French and Spanish cheeses Mini French quiches Gourmet mini burgers Fresh Mediterranean salad Couscous salad with herbs Roasted vegetables Hummus and vegetable cream Fresh seasonal Watermelon and melon Selection of mini French desserts • delivery at the port of Barcelona • buffet ready to serve • Biodegradable napkins and utensils
$73 SGD $73 SGD per guest
Minimum $436 SGD to book
You can message Virginie to customise or make changes.

My qualifications

Caterer
9 years of experience
Virginie is the chef and founder of Poc a Pots in Barcelona.
Career highlight
At Poc a Pots, we offer dining experiences in Barcelona.
Education and training
Virginie is a French chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 1 day before the start time for a full refund.

Caterers on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?