Authentic Indonesian and Balinese flavors by Avoya

@avoya.bali - from private dining and special celebrations to catering for memorable gatherings, we provide thoughtfully prepared culinary experiences and professional service for every occasion.
Chef in Bali
Provided at your home

Indonesian Selection

An authentic Indonesian selection featuring balung (Balinese pork soup), gado-gado (steamed vegetables with peanut dressing), and classic nasi goreng, complemented by ayam bakar (grilled chicken with sweet soy glaze), sate lilit, and crispy tempeh & tofu. The experience is completed with rempeyek and sambal for an added touch of spice.
$40 SGD $40 SGD per guest
Minimum $159 SGD to book

Balinese Selection

A rich Balinese selection featuring balung (Balinese Pork soup), lawar (Balinese mixed vegetable), and a variety of local specialties including sate babi, samsam guling, urutan (Balinese pork sausage), and jukut gedang (young jackfruit curry). Complemented by the iconic ayam betutu, slow-cooked with aromatic spices, and served with a selection of traditional sambals
$40 SGD $40 SGD per guest
Minimum $159 SGD to book

Balinese Feast

A vibrant Balinese selection featuring lawar Bali (Balinese mixed vegetables), fresh lumpia (spring rolls), and authentic ayam pelalah (Balinese shredded chicken), complemented by a Jimbaran-style grilled seafood feast including kerang bakar (grilled scallops with Jimbaran sauce), ikan bakar (grilled fish with Jimbaran sauce), cumi bakar (grilled squid), and sate udang (shrimp skewers). Served with steamed rice and a variety of traditional sambals for an authentic island dining experience
$48 SGD $48 SGD per guest
Minimum $191 SGD to book

Indonesian Signature

A rich Indonesian dining experience featuring soto sapi (traditional beef soup), rendang sapi (slow-cooked beef stew), urap sayur (vegetables with spiced coconut dressing), sate lilit (Balinese minced chicken satay), and ayam betutu (traditional Balinese chicken), served with nasi kuning (yellow rice), complemented by mendoan (fried fermented soybean), rempeyek (peanut crackers), traditional Indonesian desserts, and a selection of sambal.
$50 SGD $50 SGD per guest
Minimum $196 SGD to book

Traditional Balinese Babi Guling

Experience a delicious Balinese spread with a Slow-Roasted Whole Suckling Pig with Crispy Skin, Chilled Lawar of Spiced Vegetables and Minced Pork, Fragrant Yellow Rice, Urutan Babi; the rich Balinese pork sausage, Chicken Satay Lilit, grilled to perfection with aromatic spices, comforting Kuah Balung Pork Rib Soup, Sweet Pandan Dadar Gulung, a Fresh Fruit Platter, and accompanied by Zesty Sambal Matah, Tangy Sambal Tomat, and Spicy Sambal Embe.
$60 SGD $60 SGD per guest
Minimum $592 SGD to book
You can message Avoya Catering & Events to customise or make changes.

No reviews (yet)

This host has 21 reviews for other services. Show other reviews

My qualifications

10 years of experience
We specialize in events and catering at private villas in Bali.
Education and training
Our chefs have over a decade of expertise.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$40 SGD From $40 SGD per guest
Minimum $159 SGD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Authentic Indonesian and Balinese flavors by Avoya

@avoya.bali - from private dining and special celebrations to catering for memorable gatherings, we provide thoughtfully prepared culinary experiences and professional service for every occasion.
Chef in Bali
Provided at your home
$40 SGD From $40 SGD per guest
Minimum $159 SGD to book
Free cancellation

Indonesian Selection

An authentic Indonesian selection featuring balung (Balinese pork soup), gado-gado (steamed vegetables with peanut dressing), and classic nasi goreng, complemented by ayam bakar (grilled chicken with sweet soy glaze), sate lilit, and crispy tempeh & tofu. The experience is completed with rempeyek and sambal for an added touch of spice.
$40 SGD $40 SGD per guest
Minimum $159 SGD to book

Balinese Selection

A rich Balinese selection featuring balung (Balinese Pork soup), lawar (Balinese mixed vegetable), and a variety of local specialties including sate babi, samsam guling, urutan (Balinese pork sausage), and jukut gedang (young jackfruit curry). Complemented by the iconic ayam betutu, slow-cooked with aromatic spices, and served with a selection of traditional sambals
$40 SGD $40 SGD per guest
Minimum $159 SGD to book

Balinese Feast

A vibrant Balinese selection featuring lawar Bali (Balinese mixed vegetables), fresh lumpia (spring rolls), and authentic ayam pelalah (Balinese shredded chicken), complemented by a Jimbaran-style grilled seafood feast including kerang bakar (grilled scallops with Jimbaran sauce), ikan bakar (grilled fish with Jimbaran sauce), cumi bakar (grilled squid), and sate udang (shrimp skewers). Served with steamed rice and a variety of traditional sambals for an authentic island dining experience
$48 SGD $48 SGD per guest
Minimum $191 SGD to book

Indonesian Signature

A rich Indonesian dining experience featuring soto sapi (traditional beef soup), rendang sapi (slow-cooked beef stew), urap sayur (vegetables with spiced coconut dressing), sate lilit (Balinese minced chicken satay), and ayam betutu (traditional Balinese chicken), served with nasi kuning (yellow rice), complemented by mendoan (fried fermented soybean), rempeyek (peanut crackers), traditional Indonesian desserts, and a selection of sambal.
$50 SGD $50 SGD per guest
Minimum $196 SGD to book

Traditional Balinese Babi Guling

Experience a delicious Balinese spread with a Slow-Roasted Whole Suckling Pig with Crispy Skin, Chilled Lawar of Spiced Vegetables and Minced Pork, Fragrant Yellow Rice, Urutan Babi; the rich Balinese pork sausage, Chicken Satay Lilit, grilled to perfection with aromatic spices, comforting Kuah Balung Pork Rib Soup, Sweet Pandan Dadar Gulung, a Fresh Fruit Platter, and accompanied by Zesty Sambal Matah, Tangy Sambal Tomat, and Spicy Sambal Embe.
$60 SGD $60 SGD per guest
Minimum $592 SGD to book
You can message Avoya Catering & Events to customise or make changes.

No reviews (yet)

This host has 21 reviews for other services. Show other reviews

My qualifications

10 years of experience
We specialize in events and catering at private villas in Bali.
Education and training
Our chefs have over a decade of expertise.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?