Prestigious private chef between Monaco and St Tropez

Yacht Club Catering Service at Antibes Quai des Milliardaires / Pit Stop with Red Bull and Hugo Boss at the Formula 1 Monaco Grand Prix
Automatically translated
Chef in Cannes
Provided at your home

Royal Breakfast

Royal Breakfast *Pastry: Fresh bread from the baker - croissant - pain au chocolat *fruit: kiwi - melon - strawberry - grape *Savory assortment: Scrambled egg - ham - bacon - cherry tomato *Cheese & charcuterie selection: Brie - Tomme de Savoie - ham *Handmade jam: Apricot - strawberry *Drink: Orange juice - multi-vitamin juice - tea - coffee
$58 SGD $58 SGD per guest
Minimum $370 SGD to book

Menu Brunch

Minimum 5 persons PANACHÉ DE VIENNOISERIE - Bread aux raisins • Croissant• Chocolate bread • Sliced lemon cake • Toast • Cookies CHARCUTERIE TRAY: Cooked ham • Mortadelle • Chorizo • Coppa artisanal CRUDITY PLATEAU: Carrot • Cucumber • Cherry tomatoes cluster • White cabbage • Hummus • Tapenade FRESH FRUIT BASKET: Apple • Pear • Kiwi • Banana • Green Grape • Mandarin CHEESE PLATEAU: Saint-Marcellin • Cantal • Brie • Saint-Félicien DRINKS
$88 SGD $88 SGD per guest
Minimum $436 SGD to book

Event buffet

Minimum 4 Persons Savoury and sweet cocktail buffet
$94 SGD $94 SGD per guest
Minimum $372 SGD to book

Paëlla Royale Set Menu

Minimum 5 persons Langoustine, gambas, mussel, encornet, chorizo, chicken, bean, peas, spices Entrance Salmon tart - St Jacques walnut skewers - cherry tomato burrata Fromage Brie - cantal - tomme de Savoie Dessert Tiramisu - panna cotta red fruit - lemon meringué pie + salad of choice + dessert of your choice + cheese board
$117 SGD $117 SGD per guest
Minimum $584 SGD to book

Tomahawk 1 kg

1 kg Tomahawk steak, homemade fries or seasonal vegetables
$281 SGD $281 SGD per guest
Minimum $842 SGD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 2 reviews for other services. Show other reviews

My qualifications

20 years of experience
I'm the manager and executive chef of SAS Medusa Traiteur
Career highlight
E One Series World Championship – Monaco
Education and training
I have over 20 years of experience as a private chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$88 SGD From $88 SGD per guest
Minimum $436 SGD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Prestigious private chef between Monaco and St Tropez

Yacht Club Catering Service at Antibes Quai des Milliardaires / Pit Stop with Red Bull and Hugo Boss at the Formula 1 Monaco Grand Prix
Automatically translated
Chef in Cannes
Provided at your home
$88 SGD From $88 SGD per guest
Minimum $436 SGD to book
Free cancellation

Royal Breakfast

Royal Breakfast *Pastry: Fresh bread from the baker - croissant - pain au chocolat *fruit: kiwi - melon - strawberry - grape *Savory assortment: Scrambled egg - ham - bacon - cherry tomato *Cheese & charcuterie selection: Brie - Tomme de Savoie - ham *Handmade jam: Apricot - strawberry *Drink: Orange juice - multi-vitamin juice - tea - coffee
$58 SGD $58 SGD per guest
Minimum $370 SGD to book

Menu Brunch

Minimum 5 persons PANACHÉ DE VIENNOISERIE - Bread aux raisins • Croissant• Chocolate bread • Sliced lemon cake • Toast • Cookies CHARCUTERIE TRAY: Cooked ham • Mortadelle • Chorizo • Coppa artisanal CRUDITY PLATEAU: Carrot • Cucumber • Cherry tomatoes cluster • White cabbage • Hummus • Tapenade FRESH FRUIT BASKET: Apple • Pear • Kiwi • Banana • Green Grape • Mandarin CHEESE PLATEAU: Saint-Marcellin • Cantal • Brie • Saint-Félicien DRINKS
$88 SGD $88 SGD per guest
Minimum $436 SGD to book

Event buffet

Minimum 4 Persons Savoury and sweet cocktail buffet
$94 SGD $94 SGD per guest
Minimum $372 SGD to book

Paëlla Royale Set Menu

Minimum 5 persons Langoustine, gambas, mussel, encornet, chorizo, chicken, bean, peas, spices Entrance Salmon tart - St Jacques walnut skewers - cherry tomato burrata Fromage Brie - cantal - tomme de Savoie Dessert Tiramisu - panna cotta red fruit - lemon meringué pie + salad of choice + dessert of your choice + cheese board
$117 SGD $117 SGD per guest
Minimum $584 SGD to book

Tomahawk 1 kg

1 kg Tomahawk steak, homemade fries or seasonal vegetables
$281 SGD $281 SGD per guest
Minimum $842 SGD to book

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 2 reviews for other services. Show other reviews

My qualifications

20 years of experience
I'm the manager and executive chef of SAS Medusa Traiteur
Career highlight
E One Series World Championship – Monaco
Education and training
I have over 20 years of experience as a private chef.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and up can attend.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?