Michelin-Trained Chef: Portuguese & Asian Menus
Part of the chef team at Michelin-starred S Gabriel, 2003. Passed through some of the finest Algarve restaurants like Don Alfonso, Faz Gostos, and currently chef consultant at VERSATILE in Albufeira.
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Chef in Algarve
Provided at your home
Elegant Bites
Delicately crafted canapés designed to elevate any occasion. Each bite balances refined flavors, premium ingredients, and artistic presentation. Perfect for receptions, celebrations, and intimate gatherings.
$43 SGD $43 SGD per guest
Minimum $421 SGD to book
Grill & Chill Fest
A relaxed BBQ feast celebrating bold flavours and fresh ingredients. All included: starters of artisan breads, Algarve carrot, tuna pâté, hummus & crudités and grilled chorizo. Surf & Turf featuring BBQ pork ribs, sesame & soy beef loin, local spicy sausages, Tiger prawns with lemon butter, chimichurri, Moroccan rice, rosemary baby potatoes and Italian vegetables. Finish with mochi brownie w togarashi spices, salted toffee & mango sorbet.
$139 SGD $139 SGD per guest
Minimum $275 SGD to book
Tokyo to Bangkok
A journey through vibrant Asian flavours, from Tokyo to Bangkok. Start with Konro grilled prawns with satay with chocolate. Tuna sashimi. Follow with Japanese Konro-style sirloin, Hokkaido pumpkin textures, mushrooms and bok choy kimchi. Finish with a mochi chocolate brownie with five spices, tangerine sorbet and salted caramel. Expect a bold, refined experience inspired by Asia’s diverse flavours.
$145 SGD $145 SGD per guest
Minimum $289 SGD to book
Saporé Set Menu
A sophisticated Italian-inspired experience where classic flavours meet a modern touch. Begin with rosemary focaccia, grissini, olives, sun-dried tomato & tuna pâté, Parmesan with olive oil & balsamic, and a curated selection of cold meats and cheeses. Enjoy seared mozzarella with roasted oxheart tomato, edamame & macadamia pesto, crispy kale and finger lime. Followed by spinach & ricotta ravioli, prawns and rich bisque. Finish with a classic tiramisu.
$145 SGD $145 SGD per guest
Minimum $289 SGD to book
Algarve Flavours
A celebration of the Algarve on a plate, blending local traditions with a refined coastal touch. Start w freshly baked bread, sweet Algarve carrots, marinated olives, Serra cheese, roasted chorizo and sardine pâté. Then discover delicate sea bass ceviche, brightened with sun-kissed citrus, local herbs and a gentle spice. The centrepiece is a generous fish & seafood cataplana, served with its rich, aromatic sauce and fluffy rice. Finish with spiced sweet potato tart and silky vanilla ice cream.
$159 SGD $159 SGD per guest
Minimum $318 SGD to book
Custom menu
You can ask this chef to create a meal around your preferences.
Pricing upon request
My qualifications
25 years of experience
Chef at some of the finest restaurants and currently consultant at VERSATILE in Albufeira.
Career highlight
Earned a Michelin star at São Gabriel Restaurant in the Algarve
Education and training
Professional course in Management and Hospitality at the Escola Superior de Turismo e Hotelaria de Faro
To help protect your payment, always use Airbnb to send money and communicate with hosts.
My specialities
I’ll come to you
I travel to guests in the area outlined on the map. To book in a different location, you can message me.
Things to know
Guest requirements
Guests aged 18 and up can attend.
Accessibility
Message your host for details. Learn more
Cancellation policy
Cancel at least 3 days before the start time for a full refund.
$139 SGD From $139 SGD per guest
Minimum $275 SGD to book
Free cancellation