Authentic off-premises sushi made with red vinegar by FoodLaboOttimo

Delivering inspiration, wonder, and comfort: FoodLaboOttimo. Basically, we cook the rice on-site, use the best quality rice, and serve freshly made sushi right in front of you. Please contact us in advance if you do not have kitchen facilities, plates, etc. If there is no parking, we may not be able to visit. We can also travel to distant areas such as Karuizawa and Izu. In that case, there may be a separate travel fee, so please discuss this with us at the time of booking.
Automatically translated
Chef in Tokyo
Provided at your home

Sushi Buffet Plan

This is a reasonably priced plan that includes only hand-held snacks, ideal for large parties and similar occasions.We can also accommodate events and stand-up parties.
$65 SGD $65 SGD per guest
Minimum $644 SGD to book

Authentic Dekizu-Dezuke Sushi Course with Red Vinegar

3–4 seasonal creative dishes and approximately 10 pieces of sushi Recommended basic course featuring vegetables and sweets.
$161 SGD $161 SGD per guest
Minimum $483 SGD to book

Premium Sushi Course with Wagyu Roast Beef

Take the Standard Course material and make it even more spectacular.You can also enjoy Wagyu roast beef, which is one of Food Labo Ottimo's specialties.
$250 SGD $250 SGD per guest
Minimum $499 SGD to book

Luxurious Sushi Course [Premium]

3–4 creative dishes and approximately 12 carefully selected nigiri sushi pieces A premium course featuring a selection of vegetables and sweets and desserts, entirely at the chef's discretion. We use an abundance of luxurious ingredients, such as rare, brand-name fish and caviar.
$306 SGD $306 SGD per guest
Minimum $563 SGD to book
You can message 食LaboOttimo to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

25 years of experience
Under the theme “On-site chefs who deliver not only delicious food but also inspiration, wonder, and comfort,” we have served clients nationwide, primarily in the Kanto region, with over 1,800 on-site catering engagements to date. We can also provide catering services for offices and other venues without a kitchen.
Career highlight
Appeared on World Business Satellite; Hirnandez! He has also appeared on numerous media outlets, including a cooking segment and serving as a culinary supervisor during the filming of the YouTube series “Fisher's World Business Satellite.” He also receives numerous requests from celebrities and athletes.
Education and training
After graduating from college, I entered the food and beverage industry and gained experience as a head chef and supervisor, among other roles. Subsequently, I founded Food Labo Ottimo, a company specializing in on-site catering. Now in its eighth year of operation, the company continues to expand its business through a wide range of activities.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$161 SGD From $161 SGD per guest
Minimum $483 SGD to book
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Authentic off-premises sushi made with red vinegar by FoodLaboOttimo

Delivering inspiration, wonder, and comfort: FoodLaboOttimo. Basically, we cook the rice on-site, use the best quality rice, and serve freshly made sushi right in front of you. Please contact us in advance if you do not have kitchen facilities, plates, etc. If there is no parking, we may not be able to visit. We can also travel to distant areas such as Karuizawa and Izu. In that case, there may be a separate travel fee, so please discuss this with us at the time of booking.
Automatically translated
Chef in Tokyo
Provided at your home
$161 SGD From $161 SGD per guest
Minimum $483 SGD to book
Free cancellation

Sushi Buffet Plan

This is a reasonably priced plan that includes only hand-held snacks, ideal for large parties and similar occasions.We can also accommodate events and stand-up parties.
$65 SGD $65 SGD per guest
Minimum $644 SGD to book

Authentic Dekizu-Dezuke Sushi Course with Red Vinegar

3–4 seasonal creative dishes and approximately 10 pieces of sushi Recommended basic course featuring vegetables and sweets.
$161 SGD $161 SGD per guest
Minimum $483 SGD to book

Premium Sushi Course with Wagyu Roast Beef

Take the Standard Course material and make it even more spectacular.You can also enjoy Wagyu roast beef, which is one of Food Labo Ottimo's specialties.
$250 SGD $250 SGD per guest
Minimum $499 SGD to book

Luxurious Sushi Course [Premium]

3–4 creative dishes and approximately 12 carefully selected nigiri sushi pieces A premium course featuring a selection of vegetables and sweets and desserts, entirely at the chef's discretion. We use an abundance of luxurious ingredients, such as rare, brand-name fish and caviar.
$306 SGD $306 SGD per guest
Minimum $563 SGD to book
You can message 食LaboOttimo to customise or make changes.

Rated 5.0 out of 5 stars, from 1 review

My qualifications

25 years of experience
Under the theme “On-site chefs who deliver not only delicious food but also inspiration, wonder, and comfort,” we have served clients nationwide, primarily in the Kanto region, with over 1,800 on-site catering engagements to date. We can also provide catering services for offices and other venues without a kitchen.
Career highlight
Appeared on World Business Satellite; Hirnandez! He has also appeared on numerous media outlets, including a cooking segment and serving as a culinary supervisor during the filming of the YouTube series “Fisher's World Business Satellite.” He also receives numerous requests from celebrities and athletes.
Education and training
After graduating from college, I entered the food and beverage industry and gained experience as a head chef and supervisor, among other roles. Subsequently, I founded Food Labo Ottimo, a company specializing in on-site catering. Now in its eighth year of operation, the company continues to expand its business through a wide range of activities.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?