Custom culinary styles by Dominiquic

I was head chef at Medure and sous chef at Matthew’s after graduating from Escoffier.
Chef in Jacksonville
Provided at your home

Catered To Preference

Able to do any style of cooking will work with you to make the menu you had in mind. I want to bring your ideas to life and even if you don’t know give me a culture and i can do it.
$117 SGD $117 SGD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
Head Chef at Medure, sous chef at Matthew’s, M Brothers, and RH Rooftop Restaurant
Career highlight
I worked under Jennifer Jasinski at Rioja and Gavin Kasen
Education and training
I learned and graduated from Agustes Escoffier School of Culinary
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$117 SGD From $117 SGD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Custom culinary styles by Dominiquic

I was head chef at Medure and sous chef at Matthew’s after graduating from Escoffier.
Chef in Jacksonville
Provided at your home
$117 SGD From $117 SGD per guest
Free cancellation

Catered To Preference

Able to do any style of cooking will work with you to make the menu you had in mind. I want to bring your ideas to life and even if you don’t know give me a culture and i can do it.
$117 SGD $117 SGD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

My qualifications

10 years of experience
Head Chef at Medure, sous chef at Matthew’s, M Brothers, and RH Rooftop Restaurant
Career highlight
I worked under Jennifer Jasinski at Rioja and Gavin Kasen
Education and training
I learned and graduated from Agustes Escoffier School of Culinary
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?