Private Chef Javier

After passing through the Salvador Senate School and high-end restaurants, as well as having taken numerous courses in different specialties and techniques
Automatically translated
Chef in Madrid
Provided at your home

CHEF'S TAPAS

Enjoy a full experience with the chef's tapas: salad, national cheese boards, and green apple millefeuille with salmon and goat cheese. Continue with mildly spicy porcini mushroom and mussel croquettes, followed by a poussin stuffed with dates and bacon. Finish with a delicious mille-feuille of crème brûlée and cream.
$157 SGD $157 SGD per guest

RICE

Enjoy a complete menu that includes acorn-fed Iberian ham as an appetizer and slightly spicy mussel croquettes as a first course. For the main course, choose from five exquisite rice dishes, from pork cheek to lobster. Finish with a delicious French toast with vanilla and saffron infusion, accompanied by ice cream.
$164 SGD $164 SGD per guest

COSTEÑO

Enjoy a complete dining experience with the Costeño menu, which includes a tortilla soufflé with guacamole and bacon bits, octopus and scallop croquettes, grilled scallops, cod with mushroom sauce, and a delicious carrot sponge cake with white chocolate soup.
$171 SGD $171 SGD per guest

SENSATIONS

Enjoy a complete dining experience with our Sensations menu: Iberian ham and seafood carpaccio as starters, artichokes with prawns and cauliflower velouté as the first course, pork cheeks with potato parmentier as the main course, and to finish, chocolate in textures.
$189 SGD $189 SGD per guest

MEDITERRANEAN

Enjoy a full Mediterranean menu that includes acorn-fed Iberian ham and a prawn and avocado salad as starters, followed by a creamy pumpkin and sweet potato rice with a Parmesan crunch. Choose between salmon loin with vegetables or venison loin in its own juices with berries, and finish with a carrot cake served with white chocolate soup.
$212 SGD $212 SGD per guest
You can message Javier to customise or make changes.

My qualifications

20 years of experience
Training and experience in several restaurants, learning techniques and tricks.
Career highlight
Experience gained with multiple chefs in different restaurants.
Education and training
Trained at the Salvador Gallego cooking school and completed numerous courses.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$157 SGD From $157 SGD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Private Chef Javier

After passing through the Salvador Senate School and high-end restaurants, as well as having taken numerous courses in different specialties and techniques
Automatically translated
Chef in Madrid
Provided at your home
$157 SGD From $157 SGD per guest
Free cancellation

CHEF'S TAPAS

Enjoy a full experience with the chef's tapas: salad, national cheese boards, and green apple millefeuille with salmon and goat cheese. Continue with mildly spicy porcini mushroom and mussel croquettes, followed by a poussin stuffed with dates and bacon. Finish with a delicious mille-feuille of crème brûlée and cream.
$157 SGD $157 SGD per guest

RICE

Enjoy a complete menu that includes acorn-fed Iberian ham as an appetizer and slightly spicy mussel croquettes as a first course. For the main course, choose from five exquisite rice dishes, from pork cheek to lobster. Finish with a delicious French toast with vanilla and saffron infusion, accompanied by ice cream.
$164 SGD $164 SGD per guest

COSTEÑO

Enjoy a complete dining experience with the Costeño menu, which includes a tortilla soufflé with guacamole and bacon bits, octopus and scallop croquettes, grilled scallops, cod with mushroom sauce, and a delicious carrot sponge cake with white chocolate soup.
$171 SGD $171 SGD per guest

SENSATIONS

Enjoy a complete dining experience with our Sensations menu: Iberian ham and seafood carpaccio as starters, artichokes with prawns and cauliflower velouté as the first course, pork cheeks with potato parmentier as the main course, and to finish, chocolate in textures.
$189 SGD $189 SGD per guest

MEDITERRANEAN

Enjoy a full Mediterranean menu that includes acorn-fed Iberian ham and a prawn and avocado salad as starters, followed by a creamy pumpkin and sweet potato rice with a Parmesan crunch. Choose between salmon loin with vegetables or venison loin in its own juices with berries, and finish with a carrot cake served with white chocolate soup.
$212 SGD $212 SGD per guest
You can message Javier to customise or make changes.

My qualifications

20 years of experience
Training and experience in several restaurants, learning techniques and tricks.
Career highlight
Experience gained with multiple chefs in different restaurants.
Education and training
Trained at the Salvador Gallego cooking school and completed numerous courses.
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 2 and over can attend, up to 100 guests in total.

Accessibility

Message your host for details. Learn more

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?