Premium Signature Meat Menu

Signature meat menu, served with a side (seasonal vegetables), salad, and dessert Gourmet and sophisticated menu
Automatically translated
Chef in Savoie
Provided at your home

Lamb skewers

Marinated lamb and beef skewers (Mediterranean style) BBQ: olive oil marinade, garlic, Herbes de Provence, flame-grilled Dinner: arranged on a board, with a yogurt and mint sauce Vegetables: a new take on ratatouille, seasonal hummus Dessert
$140 SGD $140 SGD per guest

Free-range poultry cooked over a wood fire

BBQ: whole free-range chicken, lemon-herb marinade, spit-roasted Dinner: supreme of poultry, jus court with morels Vegetables: French-style peas, glazed carrots with green tops Dessert
$148 SGD $148 SGD per guest

Confit of lamb shoulder

BBQ: smoked then finished on the grill, spice crust Dinner: pulled pork, full-bodied cumin jus, and preserved lemon Vegetables: smoked eggplant, grilled zucchini, sun-dried tomatoes Dessert
$221 SGD $221 SGD per guest

Black Angus prime rib

Aged meat, slow-cooked then seared. BBQ: grilled over a wood fire, fleur de sel and Sichuan pepper, thyme jus Dinner: sliced in the dining room, with a reduced red wine sauce and marrow Vegetables: honey-roasted root vegetables, caramelized baby onions Accompaniment: fresh salad and seasonal vegetables Dessert
$224 SGD $224 SGD per guest

Free-range veal chop

BBQ: grilled, maître d'hôtel butter with fresh herbs Dinner: stir-fry with a rich wild mushroom jus Vegetables: creamy polenta, roasted green asparagus Dessert
$251 SGD $251 SGD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 6 reviews for other services. Show other reviews

My qualifications

8 years of experience
Assistant Restaurant Manager, Carmelo Lyon
Education and training
GRETA Auvergne Training
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 20 guests in total.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.
$140 SGD From $140 SGD per guest
Free cancellation

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?

Premium Signature Meat Menu

Signature meat menu, served with a side (seasonal vegetables), salad, and dessert Gourmet and sophisticated menu
Automatically translated
Chef in Savoie
Provided at your home
$140 SGD From $140 SGD per guest
Free cancellation

Lamb skewers

Marinated lamb and beef skewers (Mediterranean style) BBQ: olive oil marinade, garlic, Herbes de Provence, flame-grilled Dinner: arranged on a board, with a yogurt and mint sauce Vegetables: a new take on ratatouille, seasonal hummus Dessert
$140 SGD $140 SGD per guest

Free-range poultry cooked over a wood fire

BBQ: whole free-range chicken, lemon-herb marinade, spit-roasted Dinner: supreme of poultry, jus court with morels Vegetables: French-style peas, glazed carrots with green tops Dessert
$148 SGD $148 SGD per guest

Confit of lamb shoulder

BBQ: smoked then finished on the grill, spice crust Dinner: pulled pork, full-bodied cumin jus, and preserved lemon Vegetables: smoked eggplant, grilled zucchini, sun-dried tomatoes Dessert
$221 SGD $221 SGD per guest

Black Angus prime rib

Aged meat, slow-cooked then seared. BBQ: grilled over a wood fire, fleur de sel and Sichuan pepper, thyme jus Dinner: sliced in the dining room, with a reduced red wine sauce and marrow Vegetables: honey-roasted root vegetables, caramelized baby onions Accompaniment: fresh salad and seasonal vegetables Dessert
$224 SGD $224 SGD per guest

Free-range veal chop

BBQ: grilled, maître d'hôtel butter with fresh herbs Dinner: stir-fry with a rich wild mushroom jus Vegetables: creamy polenta, roasted green asparagus Dessert
$251 SGD $251 SGD per guest

Custom menu

You can ask this chef to create a meal around your preferences.
Pricing upon request

No reviews (yet)

This host has 6 reviews for other services. Show other reviews

My qualifications

8 years of experience
Assistant Restaurant Manager, Carmelo Lyon
Education and training
GRETA Auvergne Training
To help protect your payment, always use Airbnb to send money and communicate with hosts.

My specialities

I’ll come to you

I travel to guests in the area outlined on the map. To book in a different location, you can message me.

Things to know

Guest requirements

Guests aged 18 and over can attend, up to 20 guests in total.

Accessibility

Sign language options

Cancellation policy

Cancel at least 3 days before the start time for a full refund.

Chefs on Airbnb are vetted for quality

Chefs are evaluated for their professional experience, portfolio of creative menus and reputation for excellence. Learn more
See an issue?