Your corporate cocktail receptions: We have great, prestigious offers for your corporate events

Gourmet breakfast prepared to order by a chef, directly at your place. Discover real hot beverages: creamy hot chocolate, delicately prepared matcha, latte, or creations according to your desires. For savory options, enjoy scrambled eggs, omelet, or avocado toast, all prepared with precision and masterfully cooked. Artisanal pastries, real butter, dried fruits, nuts, and sweets complete the experience. A seasonal homemade pastry creation, etc.

Discover Afro-fusion cuisine where African traditions meet culinary creativity. Plantain banana rolls with creamy fish, yam millefeuille with sautéed cuttlefish, leg of lamb with plantain or taro gratin, braised fish and chicken served with semolina or cassava couscous. For dessert, let yourself be surprised by our trilogies of hibiscus, soursop, and baobab sorbets, or our fruity creations with exotic flavors, etc.

A culinary experience dedicated to lovers of vegetables, fresh produce and refined vegetarian cuisine. Le Jardin showcases seasonal colors, textures, and flavors through a succession of elegant and generous plates. On the menu: garden salad with fresh herbs and citrus fruits, or grilled vegetable antipasti; then garden spaghetti with roasted vegetables, basil, and Parmesan, or eggplant ravioli with zucchini tagliatelle, etc.

Menu de la Terre — Gourmet cuisine combining tradition and modernity Discover heartfelt and refined cuisine that showcases the finest products of the land, crafted with precision and creativity. For starters, indulge in the soft-boiled egg with green asparagus, the traditional vitello tonnato, the pan-fried foie gras with exotic fruits, the homemade marbled foie gras, or the delicate combination of heirloom tomatoes and creamy burrata, etc.

You can ask this chef to create a meal around your preferences.