Restaurant
RAW
32 locals recommend
Tips from locals
Fayer
April 10, 2016
Probably it is the top-casual neo-bistro in Taipei. Not every of thhe 8 courses is a home run, but each is an unique concoction, leading you to a journey of tastes. Also, award-winning interior design, knowledgeable staff. Would be 1-2 Michelin stars in Europe.
J&J
October 26, 2019
Michelin 2 star fusion restaurant by chef André
Chuck
March 15, 2016
One of the Top 50 Asian restaurants and one of the only two in Taiwan. Reservation is hard to book but it never hurts to try.
Julian
December 19, 2017
RAW is the most exciting new restaurant project in Taipei, conceptualized by one of the world’s best chefs, Andre Chiang and his Taiwanese creative team. The 60-seat lifestyle restaurant serves a vibrant ‘bistronomy’ cuisine, a new wave of cooking style born in Paris, offering experimental haute cuisine at a reasonable price. The mission of RAW is to bring ‘The New Interpretation of Taiwanese Flavor’ to your table by highlighting beautiful Taiwanese seasonal produce through innovative food and drink. "must make a booking before you go."
RAW is the most exciting new restaurant project in Taipei, conceptualized by one of the world’s best chefs, Andre Chiang and his Taiwanese creative team. The 60-seat lifestyle restaurant serves a vibrant ‘bistronomy’ cuisine, a new wave of cooking style born in Paris, offering experimental haute cu…
Tom
August 16, 2017
米其林星級餐廳由江振誠主廚操刀,一位難求
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Location
301號 Lequn 3rd Rd
Zhongshan District, Taipei City
Dazhi