Restaurant

Gudeg Bu Tjitro 1925

3 locals recommend,

Tips from locals

Firdaus Hafidz As
April 4, 2017
Traditional food from Yogyakarta, Gudeg. Gudeg is a traditional Javanese cuisine from Yogyakarta and Central Java, Indonesia. Gudeg is made from young unripe jack fruit boiled for several hours with palm sugar, and coconut milk (Wikipedia)

Unique things to do nearby

Borobudur's Private Trip & customized
Yogyakarta Night Walking and Food Tour
Morning Food Tour in Yogyakarta
Location
No. 330 Jl. Raya Janti
Kecamatan Banguntapan, Jogja