Airbnb Services

Chefs in Asbury Park

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Refined private dinners by Kwame

Custom private dinners for guests within their home

Elegant dining by Chef Jeremy

Elegant, tasteful cuisine inspired by global travels, creating lasting memories.

Intuitive Cooking Experience by Elijah

What sets me apart is a rare balance of flexibility and excellence, allowing me to curate a truly exquisite dining experience at all times.

Gastronomic Experience with La Cocina de Rosy

I stand out for my homemade and authentic seasoning, Dominican style, which highlights the essences of each dish and makes diners enjoy and love our gastronomy.

Elevated dinner spreads by Kaleil

I bring experience as a head chef backed by the training of Michelin chefs.

The Cooking with Crenshaw Experience

Michelin Level In-home Private Bespoke Dining. Curated and tailored for all occasions. NOW Featuring Game Day 2026 inspired dining.

Hibachi On Call Private hibachi chef

We Bring Our Hibachi Grill + Chef to Your Home.

The Vegan Experience: From LA to NYC

I have cooked for celebrities and owned a food truck with 10 years of hands-on training.

Michelin-Level Private Chefs by dineDK

We create unique dining experiences using fresh, local ingredients and refined techniques. Our menus are inspired by everything our clients love!

Bespoke Dining Experiences by Chef Rivera

Passionate about Mexican, Italian, American, Japanese, Spanish Tapas and more.

Culinary creations by Chef Ryan Graham

I bring over 20 years of culinary and hospitality experience to every event.

Private Chef: Michelin-Level Cuisine for Your Home

CIA grad. Lespinasse (Gray Kunz), Bouley, Aureole (Charlie Palmer). Michelin-pedigreed cuisine brought directly to your home anywhere in the New York metro.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry