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Chefs in Campo de Gibraltar

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Chef at home in Seville with Bea-TablesCatering

Hi, I'm Bea! I own Tables Catering and have 10 years of experience as a home cook and working in cooking schools and nutrition centers in Marbella, Malaga and Seville.

Seasonal sea and land table

At every meal, I take care of the details, both at the table and on the palate.

Globally inspired cuisine by Mathew

I develop nutritious, vegetable-forward menus using sustainable ingredients.

Mediterranean Fine Dining Private Chef Malaga

Private Chef trained and worked in premier Costa Blanca restaurants. Specialised in Spanish and Mediterranean cuisine (paella, fish, meat and more) and gourmet catering.

Private Chef Roman

Mediterranean, seasonal products, luxury villa dining, private chef

Private Chefs Berta and Philip

Vegan, Mediterranean, Oriental, creative, ecological.

Moroccan cuisine by Zena

Each dish I prepare reflects the expertise gained through years of experience and study, as well as my love for the richness and authenticity of Moroccan cuisine.

Clandestine experiences by Chef Jose

We are dedicated to great experiences. 2 years as Head Chef at Back restaurant, with one Michelin star

Chef & Healthy Nutrition for Families by Vanesa

I blend nutrition and Mediterranean cooking to create seasonal meals with fresh, local ingredients, tailored to your needs. A personalized approach designed to bring comfort and care to your stay.

Traditional Andalusian Flavors and Fusion Cuisine

With each service, I pour all my passion for local products and my profession into bringing happiness and complete comfort to my guests.

Private chef service

I create 100% personalized dining experiences on the Costa del Sol. I take care of every detail, from the selection of ingredients to the preparation and service, for a flawless experience.

Paella Party by Private Chef Daniel

Advanced cuisine, modern techniques, avant-garde gastronomy. Experience in Michelin-starred kitchens and 5-star hotels.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry