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Chefs in Le Chesnay-Rocquencourt

Find a unique service hosted by local professionals on Airbnb.

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Middle East –French Fusion : cozy & Generous

Oriental - French fusion cuisine, generous portions, premium ingredients, warm home-style service, elegant plating and a cozy, luxurious dining experience.

Seasonal menu: winter signature, chef Neraudeau

Valentin Neraudeau, author of "From the Family Garden to Exceptional Tables", having worked alongside Michel Guérard. Seasonal culinary creations adaptable to your tastes and allergies.

Private Chef Yohan Dzierzbicki / isda

My goal is to offer every guest an unforgettable experience by showcasing dishes crafted with the finest seasonal ingredients. Jusqu’au 4 février 100€ offert dès 150€ d’achat avec le code : YUMMY100

Elegant world cuisine by Elodie

€100 off for bookings of €150 or more - code YUMMY100 - Payment and booking before February 4 - can be used later! My cooking pays tribute to the integrity of fresh and seasonal ingredients.

Private Chef Giuseppe

Creative cuisine combining memory, intuition and poetry to transform the meal.

Gourmet Truffle Experience

Right now: Valentine's Day Special Menu! Enjoy a culinary experience around truffles at home: tailor-made menus from starter to dessert.

Profiteroles and chouquettes by Chef Fanny

€100 OFF A MINIMUM PURCHASE OF €150 WITH THE CODE YUMMY100 (valid until 02.04.26). I prepare delicious desserts and create a soft and friendly atmosphere for an unforgettable moment

Gourmet dinner inspired by Africa

As a private chef at home, I offer you a unique gastronomic experience with Afro-Caribbean flavors. Customized menu, full service, at your home.

Gourmet menus by Étienne

I worked at the Tour d'Argent in Paris and other prestigious establishments.

Private Chef Riad

Japanese cuisine, fermentation, pastry, vegetarian, and fresh produce.

Culinary service: chef at home

I create tailor-made meals, inspired by my experiences between starry houses and cuisines of the world. I like to mix African spices with French finesse, with a touch of plants and well-being.

Gourmet menus by Clémentine

I have worked in several renowned Michelin-starred restaurants, as well as a chef de cuisine in Paris for 5 years.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry