Airbnb Services

Chefs in Mexico City

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Michelin experience at your Airbnb by Chef Jp

Mexican haute cuisine with a contemporary, fine dining, personalized style.

Contemporary Mexican dishes by Davide

I cook with honest flavors and quality ingredients, combining French and Mexican influences, with respect for each diner's dietary needs.

Baja style experience by Pia

I've cooked at El Bulli and bring soul and flavor into joyful, Baja-style dining.

Flavors of a Mexican Home, with history on Airbnb

“I'm Claudia, a cook at heart. Join me for an authentically Mexican dining experience, full of flavor, tradition, and family recipes that tell stories of Mexico."

Private Chef Mauricio

Modern, technical cuisine; creativity; respect for the product; experience.

Luxury Mexican Chef’s Table Experience

In this experience, Chef Israel transforms your space into a luxury street food: fire, aromas and dishes that rewrite what Mexican street food means. between street food and gourmet

High-end Mexican cuisine by Itzel

My work has been recognized with two awards, and I have international experience.

Cook with Chef Manolo

Mediterranean, European, healthy cuisine, personalized menus.

Private Chef at your Airbnb - Customized Experience

Chef with experience in Chile, Mexico and New Zealand. I have cooked for the Chilean Embassy in Mexico and prominent clients. I create experiences designed for you to enjoy every bite without worrying.

Private Chef Profile – Airbnb Experience

I am a private chef passionate about creating memorable dining experiences, where each dish tells a story and every meal becomes a special moment.

Private Chef Javier

Passionate cooking, innovation, continuous learning, and professional development.

Private Chef Uriel

Mediterranean cuisine, Mexican-Mediterranean fusion, seafood, grill.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry