Airbnb Services

Chefs in Sarasota Springs

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Vacation meals prepared by Chef Blue

Rustic Blue is a premier private chef service specializing in intimate, in-home dining experiences for gatherings of up to 30 guests.

Private Chef Dinner Experience in you Airbnb

Enjoy a restaurant quality dinner w/out leaving your Airbnb. Chef Andre prepares a fresh 3 course meal on site, incl grocery shopping, cooking, plated meal and kitchen cleanup for you and your guests.

Mouth-watering innovations by Billy

I deliver fresh, creative meals for events of any size and kind.

Private Chef Jason

Global cuisine, luxury hospitality, hotel and cruise catering, flavor profiles

Elevated Private Dining by The Bearded Chef

Elevated, restaurant-quality dining in your space with fully customized menus and a seamless, stress-free experience from start to finish.

Flavor by Miguel

I offer private chef services for dinners and events in Sarasota, Bradenton and Florida

Healthy Global comfort food by Celeste

Healthy comfort, Asian, Kosher, Middle Eastern, Brazilian, farm-to-table CA.

Fusion BBQ by Estarlyn

I'm a chef skilled with grilled foods, international fusion, and vibrant flavors.

Private chef meals by Tyren

I specialize in French, Italian, and Latin Caribbean cuisines.

Costal fusion by Chef Antwan Coleman

I blend creativity with soul for bold fusion dishes that tell a story. Ask about my multi day discounted rates and menu.

Curated fine dining by Chef Brandi Smith

I’m an award-winning chef and culinary instructor that has owned my own personal chef & catering business since 2015

Creative southern flavors by Amy

I have been a World Food Championship Chef since 2013 and a private chef since 2015.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry