Airbnb Services

Chefs in Droue-sur-Drouette

Find a unique service hosted by local professionals on Airbnb.

All Chef services

Private Chef François

French cuisine, tradition, authentic flavors, culinary pairings.

Brazilian personal chef in Paris

I bring skills and techniques from traditional, regional Brazilian cuisine. There may be an Italian influence, which comes from my origins, and a French influence, which is my home.

JOÜY at the table - private meals by Nicola Casties

French, Latin and Asian influences, aromatic cuisine, private

Private chef & concierge services

Private dinners, receptions, cocktail parties... French cuisine tailored to your desires, from traditional to street food, and a concierge service to orchestrate your daily life.

Exceptional meal with your private chef

Every request is unique, I pay close attention to the origin of the products to offer you a tailor-made offer

Traditional French cuisine

My cuisine is mainly French-inspired, but also Italian, and respects tradition while remaining original.

Seasonal French dining par Nabil

Bistronomic cuisine, seasonal, private culinary experience, sharing.

Culinary service: chef at home

I create tailor-made meals, inspired by my experiences between starry houses and cuisines of the world. I like to mix African spices with French finesse, with a touch of plants and well-being.

La Dolce Vita at the Signature Chef Andrea Corbi Table

For me, cooking is the heart of my culture: simplicity, tradition and conviviality transformed into authentic experiences.

Private Chef Tarek

French cuisine, mastery of heat and cooking times, spices, and citrus fruits.

Contemporary French cuisine by Margot Beck

Bistronomic, plant-based cuisine, food and wine pairings.

The Sauvaje Table by Chloé

Vibrant, seasonal cuisine inspired by markets, travel, and sharing. Carefully selected products, generous plates with contemporary flavors.

Private chefs providing that perfect meal

Local professionals

Satisfy your appetite from personal chefs to custom catering options

Handpicked for quality

Every chef is reviewed on their culinary experience

A history of excellence

At least 2 years working in the culinary industry