Chefs in Garden Grove

Rustic seasonal feasts by Chloe

I trained at Michael's restaurant under James Beard Award finalist Miles Thompson.

Tasting menus and meals by Peter

I hold a Le Cordon Bleu degree and have worked in private estates and fine dining.

Californian flavor fusion by Dave

With deep Californian roots, I blend influences from America, Mexico, Morocco and Vietnam.

Kokumi BBQ Fine Dining by Chef Dweh

Blending fine dining technique with BBQ, I create elevated multi-course experiences that highlight kokumi flavor, precision plating, and unforgettable hospitality. Complementary bottled wine included

Private Chef Crystal

Passionate about diverse cuisines, creative spice blends, and bold flavor ideas.

Creative seasonal cuisine by Sarina

I'm a bubbly, performance-driven chef focusing on flavor, finesse, and presentation.

Gourmet Memories with Dylan

Let me bring a sense of warmth and hospitality to your Air BnB, and delicious FOOD!

Wellness & Flavor: A Culinary Journey with Natalia

I blend health, flavor, and creativity into every dish I prepare.

Rawbar Services By Chef Jose

Private Chef specializing in premium Raw Bars. Gourmet dinner service featuring Italian, French, or farm-fresh Californian menus. Leave the kitchen to me!

Unforgettable Meals by Chef Dom

I offer custom curated dinners, catering, meal prep, and menu design for my clients.

Dietary-friendly menus by Daniela

I create high-end cuisine with dietary-friendly options, and an eye for artistry & detail.

A-List Elevated Plates by Chef Keis

Chef Keis is a culinary powerhouse. Globally trained, with skills mastered in France. Voted Top 25 Private Chefs in LA.She serves bold flavor, fierce style, & unforgettable experiences on every plate.