Chefs in Pavia

Nicola's haute cuisine culinary journeys

Owner of a Michelin-starred restaurant for 32 years, until 2025. I have cooked for VIPs and for companies such as Estée Lauder and Nike during three Olympic Games. I appear on TV shows.

Alfredo Experience

I have worked in 6 Michelin-starred restaurants and am the founder of Chefbooking and Chefholiday.

Fine Italian dining by Stefano

I trained at a Michelin-starred restaurant—and focus on refined menus, fresh ingredients.

Il Bianco – Omakase Experience and Italian Flavors

Japanese, South American, seasonal, umami, fresh, ingredient-focused cuisine.

Private catering with Dines

I have 6 years of experience in Michelin-starred and non-Michelin-starred restaurants, and today I am the chef at Dines, my own private restaurant business.

My menus

I am the co-founder of the Mama Gin spirits brand.

Neapolitan chef for dinners, events, and catering

A Neapolitan chef who combines Mediterranean tradition, precision, and passion in every dish.

Private chef for exclusive cooking experiences

He has worked in prestigious companies such as Martini Bistrot Dolce & Gabbana, Hotel Palazzo Parigi 5*L, and Catering Da Vittorio 3 Michelin stars.

Culinary Journeys, curated by Stefano

I was mentioned by the well-known Scandinavian food and beverage publication, White Guide.

Buffet finger food

For an informal dinner, choose our finger food buffet package, which includes Neapolitan pizzas prepared in front of you (we’ll bring the oven), a first course, and a dessert.

Chef at home your ingredients, my hands

Complete management of the preparation of dishes using ingredients provided by the customer

Chef at home Chez Martina Events

I have catered for international events at the Tate Britain and the Tate Modern in London. In home services, I offer the experience of a starred restaurant in the intimacy of your home.