Chefs in Hakone

Seasonal courses prepared by chefs who have worked for major foreign companies in catering and as private chefs for top executives

Private Chef, Catering Chef I am the representative of Live Kitchen GK. We offer a wide range of services, including Italian cuisine, catering, and barbecues.

Traditional classic cuisine by Yosuke

We are particular about using no additives, and we are pleased that our customers enjoy the flavor of the ingredients brought out with just salt.

French kaiseki by Toshima

I have accumulated approximately 15 years of experience working in hotels and restaurants in Tokyo, including Michelin-starred restaurants, and have pursued a style of cuisine based on French cuisine. I am particularly skilled at creating terrine, with a focus on color and the beauty of the cross-section, and it has garnered over 5 million views on social media. I was a finalist for the RED U-35 Dream Kitchen Award. Currently, I promote the appeal of Japanese food culture and producers through catering, cooking classes, menu development for restaurants, and technical guidance.

Sushi and tempura made with fish caught by Ichiro, and soba noodles made with buckwheat that is ground on the spot

Sushi and tempura made with squid and fish caught by me, a fisherman with 45 years of experience. The world's first soba noodles made with juwari buckwheat that is ground on the spot.

Private Sushi Chef & Making Experience

Turn your stay into a private sushi experience. Enjoy authentic Edomae sushi, learn from a professional sushi chef, and create unforgettable memories together.

Now, for the most delicious moment. Catering by the private chef of a major company president

Catering services for major foreign companies (via Provenance Distributions) Netflix: Preparation and provision of catering for various events and offices Meta Japan: Preparation and provision of catering for in-house events and VIPs Private chef services for VIPs and executives Travel cuisine for the homes and villas of high-net-worth individuals and VIPs, including CEOs of major corporations

20% off: Special dishes from a luxury chef

You can order with a 20% discount (up to $50 off) by entering the promotion code "TOKYOCHEF". We offer a wide range of Michelin-starred cuisine, from party menus to restaurant dishes.　There will be a separate transportation fee. Thank you.

Approximately 12,000 yen discount [75 US dollars] *On a first-come, first-served basis until September 4 Italian cuisine with seasonal ingredients and seafood

Featuring fresh seafood caught in Suruga Bay. Vigorous vegetables delivered from organic farms. Of course, seasonal ingredients We also incorporate seasonal, short-lived, natural ingredients. Using techniques that make the most of Italian ingredients, We prepare carefully prepared dishes.

Seasonal Multi-Course Meal

Enhances the natural flavor of the ingredients.

Chef　 Issai presents The best dining table

Culinary, service, and space creation Cultivated Cooking, service, and space creation

Make & Enjoy Authentic Edomae Sushi with a Chef

Learn authentic Edomae sushi from a professional sushi chef while discovering Japanese culture, fascinating stories, and craftsmanship. Then create your own sushi in a hands-on experience.

[Promotion: Tokyochef] A luxury meal by Yoshiaki

Enter the promo code "TOKYOCHEF" to get 20% off (up to $50 off) your order. We are responsible for catering for many top companies. From casual gatherings to business dinners, we offer meal options tailored to the occasion.