Chefs in Barberino Tavarnelle

Private Chef Francesco

Classic and contemporary cuisine, innovation, fresh ingredients, balanced flavors.

Taste itineraries curated by Pino Bucci

In 2020, chef of the Sanremo Festival. In 2025, he was featured in the top culinary guide

Private Chef Roberta

Traditional cuisine like grandma's, with local ingredients and love.

Private dinner wherever you want with Chef Enrico Menna

Personal Chef, always seeking authentic flavors in the simplicity of premium ingredients. Goal: “To bring back memories of the past and create new ones for the future”

Meet in Tuscany Traditional Tuscan Flavors

Master of Tuscan cuisine, specializing in fresh, seasonal ingredients and high quality products. Over 20 years of experience in food and beverage and customer service. Restaurateur and sommelier.

From Lucca to the whole world

4 years of experience Self-taught training and courses at the International Academy of Italian Cuisine in Lucca, specializing in traditional Italian cuisine and personalized menus for private events.

Pizza Party with Alessandro

I organize pizza tours with my portable oven (dim 50x50x29.5) outdoors, at home to see the spaces, the service includes an appetizer, a pizza tour of max 4 pizzas of your choice and a dessert.

Aperi-Lobster

I have more than 15 years of experience in F&B with preparation and presentation of aperitifs with selection and pairing of beverages and processing of quality raw materials such as Maine lobster.

Tradition & Creativity by Chef Massimiliano

In his kitchen, he only uses quality ingredients, carefully selected by the chef.

Traditional Tuscan Gluten/f with Barbara

Local, fresh, quality ingredients; simple cooking inspired by family pasta traditions.

Private Chef Francesco

Italian, seasonal, authentic, tradition, and innovation.

Private Chef Natascia

Italian cuisine with traditional and gourmet dishes paired with fine wines.